Lead Service Technician

Whaley Foodservice; Orlando (FL); On-site; USD 64,000 - 81,000; Full time

Job summary

A leading company in commercial kitchen equipment repair is hiring a Service Technician II to provide maintenance and service for various kitchen equipment. Competitive pay with bonuses, benefits including a company vehicle, and opportunities for certification make this a great position for skilled technicians seeking to advance their careers.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Mobile Device

Uniforms

Meters & Test Equipment

Industry Certification

401(k) & Profit Sharing

Paid Holidays & Vacation

Medical & Dental Benefits

Qualifications

• Must be 18 years of age.
• Completion of a satisfactory background check and drug screen is required.
• Valid driver's license with a driving record that meets safety standards.

Responsibilities

• Diagnoses, troubleshoots, and repairs commercial kitchen equipment and refrigeration.
• Completes service calls accurately and promptly.
• Ensures service vehicle, tools, and uniforms meet safety standards.

Skills

Diagnosing and troubleshooting

Automotive skills

Electrical skills

Installation skills

Mechanical skills

Attention to detail

Communication skills

Soft skills

Education

Three years of experience in commercial kitchen repair and/or refrigeration

Job description

Description

***HIRING IMMEDIATELY!!!***

***Sign-On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $31.00-39.00/hour*

At Whaley, we know people are vital to our success. We offer a competitive salary, on-call pay, and generous benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Industry Certification
• 401(k) & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers

Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and refrigeration, such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Details

• Diagnoses, troubleshoots, and repairs commercial kitchen equipment and refrigeration.
• Communicates status updates for parts and repairs with branch support and customers.
• Completes service calls accurately and promptly.
• Audits truck stock to ensure required parts are available.
• Ensures service vehicle, tools, and uniforms meet safety standards.
• Meets on-call requirements.

Required Education & Experience:

• Three years of experience in commercial kitchen repair and/or refrigeration.
• Must be 18 years of age.
• Completion of a satisfactory background check and drug screen is required.
• Valid driver's license with a driving record that meets safety standards.

Skills and Abilities:

• Ability to work independently.
• Ability to diagnose and troubleshoot accurately; automotive, electrical, installation, and mechanical skills are a plus.
• Journeyman License and/or CFESA certification are a plus but not required.
• Strong attention to detail.
• Excellent communication and soft skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.