Lead Server & Front-of-House Leader | Flexible Schedule

Touchmark, LLC; Portland (OR); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Thorough training

Flexible schedule

Uplifting work environment

Growth opportunities

Job summary

Touchmark in the West Hills is seeking a friendly Lead Server to join our Dining Services team in Portland, OR. You will supervise Front of House staff in the absence of a supervisor, train teammates, and ensure a welcoming dining experience for residents and guests.

You will greet residents, take orders, answer menu questions, serve meals, and help keep the dining room clean and running smoothly. Weekends may be required.

Qualifications

• Be able to read, write, and speak English.
• Have at least 6 months leading a team.
• Willing to work occasional weekends and holidays.
• Able to lift and carry trays of food and beverages, and stay on your feet for long periods of time.
• Possess or be willing to obtain a Food Handler’s permit; OLCC permit desired.

Responsibilities

• Oversee Front of House staff and meal service when supervisor or manager is not present.
• Train new team members, resolve issues, and report to the manager.
• Greet residents by name, take orders, answer questions about the menu, and serve meals and beverages.
• Ensure dining room is clean, attractive, and operating smoothly.
• May serve during special events and catered functions.

Skills

Team leadership

Customer service

English literacy

Food service

Job description

Touchmark in the West Hills is seeking a friendly Lead Server to join our Dining Services team in Portland, OR. You will supervise Front of House staff in the absence of a supervisor, train teammates, and ensure a welcoming dining experience for residents and guests.

You will greet residents, take orders, answer menu questions, serve meals, and help keep the dining room clean and running smoothly. Weekends may be required.