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An established industry player is seeking a dedicated individual to lead daily operations in a vibrant healthcare environment. This role emphasizes patient-focused care, ensuring compliance with food safety standards while fostering a culture of teamwork and communication. The ideal candidate will be empowered to inspire staff, facilitate training, and ensure that every member of the team is equipped to deliver exceptional service. Join a community that values your contributions and supports your professional growth in a rewarding atmosphere.
Responsible for leading the daily operations of the department, including schedule adjustments and monitoring activities to verify compliance with established policies and standards. Provides leadership and direction to staff in coordination with and in the absence of a supervisor's presence. Assumes the role of "person in charge" when required, in accordance with Washington State Food Code. Responsible for delegating daily duties to ensure timely completion of work. Assists with orienting and training staff. Facilitates dissemination of information and may run shift meetings and huddles as assigned. Acts as a communication liaison between the management team, caregivers, and other departments. Ensures cross-training in each nutrition position to maintain competence for support in emergent situations and to ensure the lead understands the expectations of each position.
Providence Swedish caregivers are not simply valued – they’re invaluable. Join our team at Swedish Ballard and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of improving the health and wellbeing of each patient we serve.