Lead Senior Food Service Attendant SEIU

Providence Health & Services; Issaquah (WA); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a Lead Senior Food Service Attendant to oversee daily operations in a dynamic food service environment. This role emphasizes leadership and compliance with food safety regulations, ensuring that all staff are guided effectively in their duties. Join a culture that values your contributions and empowers you to make a difference in patient care. With a commitment to professional growth and well-being, this position offers a unique opportunity to thrive in a supportive team focused on delivering exceptional service.

Qualifications

• Responsible for leading daily operations and ensuring compliance with food safety standards.
• Delegates duties to staff and assumes leadership in supervisor's absence.

Responsibilities

• Lead daily operations of the food service department.
• Monitor activities for compliance with established policies and standards.

Skills

Leadership

Food Safety Compliance

Education

H.S. Diploma or GED

Job description

Lead Senior Food Service Attendant (363826)

Schedule: FTE 1.0, Variable

Responsible for leading the daily operations of the department, including schedule adjustments and monitoring activities to verify compliance with established policies and standards. Provides leadership and direction to staff in coordination with and in the absence of a supervisor's presence. Assumes the role of "person in charge" when required, in accordance with Washington State Food Code. Responsible for delegating daily duties to ensure timely completion of work.

Providence caregivers are not simply valued – they’re invaluable. Join our team at Swedish Issaquah and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

• H.S. Diploma or GED
• National Food Handler Card - issued by State, County, or City Authority upon hire

Preferred Qualifications:

• 1 year of institutional, restaurant, hotel, or healthcare food service experience
• 1 year of leadership experience

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of improving the health and wellbeing of each patient we serve.

Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time off, can occur due to various reasons such as changes in Legal Employer, FTE, Union, location, policies, or benefit plan offerings.