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Job summary
work in Philly is looking for a Food Services Worker III (Manager) in Philadelphia. You will supervise a crew, prepare meals, manage inventory, and ensure food safety standards are met. Qualifications include three years of cooking experience in an institutional setting or specific coursework. The position offers ongoing employment with a focus on quality food service to students. Food safety knowledge is essential.
Qualifications
Three years of full-time cooking experience in a large scale institutional environment.
One year of experience as a Food Services Worker II with the School District of Philadelphia.
Completion of relevant accredited coursework in food service operations.
Responsibilities
Supervise food services crew and assign tasks.
Prepare and cook daily meals following standardized recipes.
Order supplies and maintain records of deliveries.
Skills
Cooking experience
Food safety knowledge
Inventory management
Education
Completion of twelfth school grade
Accredited college level coursework in food safety
Job description
work in Philly is looking for a Food Services Worker III (Manager) in Philadelphia. You will supervise a crew, prepare meals, manage inventory, and ensure food safety standards are met. Qualifications include three years of cooking experience in an institutional setting or specific coursework. The position offers ongoing employment with a focus on quality food service to students. Food safety knowledge is essential.