Lead School Dining Services & Nutrition Programs

Compass Group USA

Reese (MI)

On-site

USD 90,000 - 120,000

Full time

8 days ago

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Benefits offered by this job

Medical
Dental
Vision
Paid Time Off
401K
Life Insurance/ AD
Disability Insurance
Retirement Plan
Holiday Time Off
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Personal Leave

Job summary

Compass Group USA in Reese, MI seeks a Director of Dining Services to lead nutrition programs across Reese Public Schools, serving ~800 students. You will oversee daily food service operations, manage a team of 11 associates, ensure financial accountability and regulatory compliance, and deliver a positive dining experience for students, staff and families.

The role emphasizes building relationships, developing teams, and frontline leadership, with Monday–Friday hours 7:00 a.m. to 4:00 p.m.

Qualifications

  • Three plus years of foodservice management experience required.
  • Dining experience preferred
  • Strong leadership and communication skills
  • Financial and business acumen

Responsibilities

  • Oversees all P&L and budgeting as it pertains to the account
  • Maintains excellent relationships with the client
  • Works with the team in creating nutritious and top quality food for the students
  • Implements new culinary programs in conjunction with the Company marketing and culinary teams
  • Acts as a liaison between the Company, Client, and the community

Skills

Foodservice management

Job description

Compass Group USA in Reese, MI seeks a Director of Dining Services to lead nutrition programs across Reese Public Schools, serving ~800 students. You will oversee daily food service operations, manage a team of 11 associates, ensure financial accountability and regulatory compliance, and deliver a positive dining experience for students, staff and families.

The role emphasizes building relationships, developing teams, and frontline leadership, with Monday–Friday hours 7:00 a.m. to 4:00 p.m.

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