Lead Production Cook: Breakfast & Lunch Kitchen Leader

Sodexo; Providence (RI); In loco; USD 36.000 - 39.000; Tempo pieno

Vantaggi offerti da questo lavoro

Tuition reimbursement

401k

Discount programs

Shift meals

Descrizione del lavoro

Sodexo is hiring a Lead Production Cook at Providence College. You will join a team that prepares a variety of breakfast, lunch, and dinner items with a focus on quality and service. The role emphasizes food safety, efficiency, and guest satisfaction in a busy college dining environment.

You will read recipes, portion and plate dishes, and may supervise during shifts. Reliable attendance and a collaborative attitude are essential for success in this on-site role.

Competenze

• Team-oriented and adaptable to dynamic kitchen environments.
• Ability to follow recipes and safety standards.
• Maintain clean, safe, and organized work areas.

Mansioni

• Prepare, portion, cook, and present a variety of hot and cold items.
• Read and follow recipes and product directions for menus.
• Support management in daily kitchen operations and staff during shifts.
• Attend shifts reliably and on time; adapt to client needs.

Conoscenze

Teamwork

Adaptability

Reliability

Food safety oriented

Formazione

Experience: 3-4 years

Descrizione del lavoro

Sodexo is hiring a Lead Production Cook at Providence College. You will join a team that prepares a variety of breakfast, lunch, and dinner items with a focus on quality and service. The role emphasizes food safety, efficiency, and guest satisfaction in a busy college dining environment.

You will read recipes, portion and plate dishes, and may supervise during shifts. Reliable attendance and a collaborative attitude are essential for success in this on-site role.