Lead Maintenance Tech – Bakery Equipment & Refrigeration

Domino's Pizza; Baton Rouge (LA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Paid Holidays and Vacation

Medical, Dental & Vision benefits

No-cost mental health support

401k matching contributions

Company bonus

15% off stock

Job summary

Domino's Pizza is seeking a Lead Maintenance Technician to design, evaluate, troubleshoot, repair, and install bakery equipment. You will handle electrical, mechanical, plumbing, hydraulics, and computer controls in a distribution facility, lead a maintenance team, and ensure safe operations.

The role emphasizes preventive maintenance, service of boilers and water systems, and collaboration with other departments to schedule repairs and update logs. EPA/OSHA awareness is required.

Qualifications

• Proactive and self-motivated, able to evaluate and repair mechanical and electrical equipment.

Responsibilities

• Inspect, troubleshoot, repair and install bakery equipment and related machinery.

Skills

Troubleshooting

Preventive maintenance

Team collaboration

Safety compliance

Education

HS Diploma / Technical Training

Tools

Refrigeration

Electrical Systems

Mechanical Systems

Plumbing

Hydraulics

Pneumatics

Programmable Logic Controllers

HVAC

Job description

Domino's Pizza is seeking a Lead Maintenance Technician to design, evaluate, troubleshoot, repair, and install bakery equipment. You will handle electrical, mechanical, plumbing, hydraulics, and computer controls in a distribution facility, lead a maintenance team, and ensure safe operations.

The role emphasizes preventive maintenance, service of boilers and water systems, and collaboration with other departments to schedule repairs and update logs. EPA/OSHA awareness is required.