Lead Line Cook — Growth Path & Dining Perks

True Food Kitchen; Kansas City (MO); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Health care access (Hooray Health & te

Pet Insurance

Restaurant Dining Discount

Paid volunteer time

True Giving fund support

Job summary

True Food Kitchen in Kansas City is seeking a skilled Line Cook to join a fast-paced, high-energy kitchen. You’ll prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill, with experience across multiple stations a plus.

The role requires 2+ years in a high-volume restaurant, ability to train others, excellent knife skills, a passion for quality food, and flexibility for nights, weekends, and holidays. Teamwork and speed are essential in this environment.

Qualifications

• 2+ years in a high-volume restaurant (preferred).
• Experience and willingness to train others.
• Exceptional knife skills and recipe execution.
• Passion for great food and quality presentation.
• Flexibility for nights, weekends, and holidays.
• Teamwork, speed, and organization under pressure.

Responsibilities

• Prepare starters, entrées, pizzas, and more.
• Follow portions, recipes, and quality standards.
• Keep your station clean, stocked, and organized.
• Assist with prep, opening/closing, and smooth operations.

Skills

Line cook experience

High-volume kitchen

Training others

Knife skills

Teamwork under pressure

Flexible scheduling

Job description

True Food Kitchen in Kansas City is seeking a skilled Line Cook to join a fast-paced, high-energy kitchen. You’ll prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill, with experience across multiple stations a plus.

The role requires 2+ years in a high-volume restaurant, ability to train others, excellent knife skills, a passion for quality food, and flexibility for nights, weekends, and holidays. Teamwork and speed are essential in this environment.