Lead Line Cook — Evening/Weekend Shifts

Schulte Hospitality Group

Truckee (CA)

On-site

USD 24,000 - 34,000

Full time

10 days ago

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Benefits offered by this job

Daily Pay
Telemedicine & Mental Health Care
Health Insurance & Life Insurance
401k with Company Match
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Discount Marketplace

Job summary

Schulte Hospitality Group is seeking a dynamic Lead Line Cook in a full-time role in Truckee, CA. The position requires evenings, weekends and holidays and emphasizes high sanitation standards and efficient kitchen operations.

You will prepare meals across breakfast, lunch, dinner and banquets, maintain orderly storage and assist the manager with specials. Previous similar-role experience is required and the company offers a comprehensive benefits package.

Qualifications

  • High school education preferred.
  • Previous experience in a similar role required.
  • Strong sanitation and safety knowledge is essential.

Responsibilities

  • Evenings, Weekends & Holidays a must.
  • Maintains high sanitation standards throughout the area of responsibility.
  • Ensures organized and clean storage areas for all food.
  • Ensures that all food items are properly handled and stored at the conclusion of the shift; rotates inventory.
  • Prepares food according to specifications for breakfast, lunch, dinner and banquets.
  • Maintains clean and orderly storage areas and product pars.
  • Work with manager to create specials and other menu variations.
  • Perform various other duties as assigned.

Skills

Sanitation knowledge
Verbal & written communication
Food safety knowledge
Flexibility
Multi-tasking
Team player

Education

High school education preferred

Job description

Schulte Hospitality Group is seeking a dynamic Lead Line Cook in a full-time role in Truckee, CA. The position requires evenings, weekends and holidays and emphasizes high sanitation standards and efficient kitchen operations.

You will prepare meals across breakfast, lunch, dinner and banquets, maintain orderly storage and assist the manager with specials. Previous similar-role experience is required and the company offers a comprehensive benefits package.

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