Lead Line Cook – Elevate a High-Volume Mexican Kitchen

Rocket-Farm-Restaurants; Raleigh (NC); On-site; USD 14,000 - 19,000; Full time

Benefits offered by this job

Dining discounts at Rocket Farm

Leadership development via Rocket Farm

Employee mentorship programs

Safety committee participation

Paid time off after 1 year

Major medical, dental, vision and life

Job summary

Rocket Farm Restaurants’ Little Rey in Raleigh, NC seeks an experienced Lead Cook to lead our culinary team. You will train and inspire the kitchen staff while ensuring consistent, high-quality food production during busy services.

The ideal candidate has at least two years of progressive culinary experience in a high-volume restaurant and strong leadership skills with a passion for teamwork and excellence. Flexibility to work nights, weekends, and holidays is required.

Qualifications

• Two years of progressive culinary experience in a high-volume restaurant
• Strong leadership skills with a passion for teamwork and excellence
• Flexibility to work nights, weekends and holidays

Responsibilities

• The Little Rey Lead Cook trains and inspires the culinary team while ensuring consistent, high-quality food production.
• The role supports management in executing successful services while maintaining organization, sanitation, and food safety standards.

Job description

Rocket Farm Restaurants’ Little Rey in Raleigh, NC seeks an experienced Lead Cook to lead our culinary team. You will train and inspire the kitchen staff while ensuring consistent, high-quality food production during busy services.

The ideal candidate has at least two years of progressive culinary experience in a high-volume restaurant and strong leadership skills with a passion for teamwork and excellence. Flexibility to work nights, weekends, and holidays is required.