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Omni Fort Lauderdale Hotel seeks a Kitchen Supervisor to lead the Reef 76 Kitchen & Bar culinary team, ensuring Omni standards for quality, safety, and service in a fast-paced, high-volume setting. The role emphasizes training, sanitation, and consistent execution across all menu items.
You will train staff, enforce sanitation, manage prep lists and line cooking, and collaborate with servers to exceed guest expectations while maintaining product quality and presentation.
Omni Fort Lauderdale Hotel seeks a Kitchen Supervisor to lead the Reef 76 Kitchen & Bar culinary team, ensuring Omni standards for quality, safety, and service in a fast-paced, high-volume setting. The role emphasizes training, sanitation, and consistent execution across all menu items.
You will train staff, enforce sanitation, manage prep lists and line cooking, and collaborate with servers to exceed guest expectations while maintaining product quality and presentation.