Lead Kitchen Operations Supervisor

Live Nation Entertainment; North Myrtle Beach (SC); On-site; USD 42,000 - 54,000; Full time

Job summary

Live Nation Entertainment’s House of Blues in South Carolina is seeking a Kitchen Supervisor to manage daily kitchen operations, station production, and line-level procedures, while ensuring timely service and quality.

You will schedule shifts, monitor labor, enforce sanitation, train staff, and collaborate with managers to maintain a safe, cost-conscious kitchen. The role requires ability to lift up to 40 lbs and thrive in a fast-paced venue environment.

Qualifications

• Experience in high-volume kitchen operations.
• Ability to run all kitchen operations.
• Knowledge of food costs, labor costs, and product costs.
• Skill in cooking, cost controls, and management.
• Crew development, and crew training procedures.
• High School diploma.
• Knowledge of kitchen sanitation procedures.
• Computer knowledge including Microsoft Word and Excel.
• College degree or related experience is a plus.

Responsibilities

• Work with Chef to schedule shifts for kitchen staff.
• Ensure that there is no unapproved overtime on shift.
• Check labor daily in Labor Management system.
• Perform opening and closing kitchen supervisory tasks.
• Assist in making decision for staff and reaching resolutions of staff issues and situations.
• Motivate kitchen staff for better performance and guest service.
• Create harmonious working atmosphere for staff.
• Monitor staff compliance with all House of Blues rules and policies.
• Oversee food production to ensure quality and consistence with House of Blues standards.
• Ensure timely delivery of food items (lunch/dinner timings).
• Communicate information and coordinate between kitchen and other departments.
• Attend and assist in manager meetings.
• Assist other employees as needed.

Skills

High-volume kitchen operations

Operations management

Cost controls

Crew development

Crew training procedures

Cooking skills

Microsoft Word

Microsoft Excel

Education

High School diploma

College degree or related experience

Tools

Microsoft Word

Microsoft Excel

Job description

Live Nation Entertainment’s House of Blues in South Carolina is seeking a Kitchen Supervisor to manage daily kitchen operations, station production, and line-level procedures, while ensuring timely service and quality.

You will schedule shifts, monitor labor, enforce sanitation, train staff, and collaborate with managers to maintain a safe, cost-conscious kitchen. The role requires ability to lift up to 40 lbs and thrive in a fast-paced venue environment.