Lead Food Service Worker – Dining Services

Washington State University; Pullman (WA); On-site; USD 43,000 - 50,000; Full time

Benefits offered by this job

Hiring incentive up to $3,500

Comprehensive benefits package

Job summary

Washington State University is seeking a Food Service Worker Lead in Pullman, WA to support the Dining Services team. You will assist the Chef and culinary staff in preparing and presenting platform menu items, special menus, and catering options.

The role focuses on maintaining par stock levels, proper food handling and storage, and keeping dishware and storage areas organized. A background in food service and leadership is preferred, with driving eligibility and a Washington food handler

Qualifications

• Possession of, or eligible for, a food handler’s permit and one year of experience in quantity or institutional food preparation and serving; includes six months directing work.
• Possession of, or ability to obtain, a Washington Food Handler’s Permit within 14 days of employment.
• Must have, or be able to obtain by time of hire, a valid driver’s license.

Responsibilities

• Support the Chef and culinary team in the preparation and presentation of food in assigned areas.
• Develop and maintain par stock levels to ensure adequate product availability while minimizing waste.
• Ensure proper handling, storage, and rotation of all food products.

Job description

Washington State University is seeking a Food Service Worker Lead in Pullman, WA to support the Dining Services team. You will assist the Chef and culinary staff in preparing and presenting platform menu items, special menus, and catering options.

The role focuses on maintaining par stock levels, proper food handling and storage, and keeping dishware and storage areas organized. A background in food service and leadership is preferred, with driving eligibility and a Washington food handler