Lead Dining Room Captain — Fine Dining & Wine Service

Cobblestone Creek Country Club; Lawrence Township (NJ); On-site; USD 25,003 - 35,610; Full time

Job summary

Cobblestone Creek Country Club is seeking a Dining Room Captain to manage food and beverage service for members and guests. This role involves training and supervising dining room staff while ensuring high standards of cleanliness and order.

The ideal candidate should have fine dining experience and excellent customer service skills. Successful applicants must be able to efficiently manage dining room operations, resolve complaints, and maintain member satisfaction in a fast-paced environment.

Qualifications

• Minimum two years of experience as a head waiter or wait staff supervisor in a fine dining venue.
• Food safety and alcoholic beverage certifications required.

Responsibilities

• Manage food and beverage service for members and guests in the dining room.
• Train and supervise dining room staff.
• Maintain order and cleanliness to ensure member satisfaction.

Skills

Fine dining experience

Organizational skills

Wine and cocktail service knowledge

Customer service

Education

High School education or equivalent

Job description

Cobblestone Creek Country Club is seeking a Dining Room Captain to manage food and beverage service for members and guests. This role involves training and supervising dining room staff while ensuring high standards of cleanliness and order.

The ideal candidate should have fine dining experience and excellent customer service skills. Successful applicants must be able to efficiently manage dining room operations, resolve complaints, and maintain member satisfaction in a fast-paced environment.