Lead Cook & Kitchen Supervisor - Corrections

Bureau of Prisons/Federal Prison System; Waymart (Wayne County); Vor Ort; USD 58.000 - 68.000; Vollzeit

Zusammenfassung

Bureau of Prisons/Federal Prison System in the United States seeks a Cook Supervisor (Cook Foreman) to lead 25-30 inmate workers across cooks, bakers, dining and dish prep roles. The role includes ongoing training on production, presentation and sanitation of food items, plus oversight of receiving, storing and issuing supplies.

Security duties are central: key control, knife/blade handling, inmate accountability and routine contraband searches, with responsibility to uphold institutional safety

Qualifikationen

• Supervise 25-30 inmate workers in cooking/dining-related duties.
• Provide continual training to inmate workers on production, presentation, and sanitation of food items.
• Oversee receiving, storing, and issuing of all food and non-food items.

Aufgaben

• Maintain security operations including key, knife, and blade control; inmate accountability and contraband searches.
• Support institution security responsibilities as a core duty preceding other tasks as part of staff obligations.

Kenntnisse

Supervising inmate workers

Jobbeschreibung

Bureau of Prisons/Federal Prison System in the United States seeks a Cook Supervisor (Cook Foreman) to lead 25-30 inmate workers across cooks, bakers, dining and dish prep roles. The role includes ongoing training on production, presentation and sanitation of food items, plus oversight of receiving, storing and issuing supplies.

Security duties are central: key control, knife/blade handling, inmate accountability and routine contraband searches, with responsibility to uphold institutional safety