Lead Cook & Kitchen Supervisor - Community Service

Paycom - ATS; National City (CA); On-site; USD 24,000 - 34,000; Full time

Job summary

San Diego Rescue Mission is hiring a Cook in National City, CA, to lead a kitchen team, plan and prepare meals for community guests, and ensure safe food handling. The role opens and closes the kitchen, trains volunteers, and coordinates with suppliers to maintain inventory.

The ideal candidate has at least 3 years of professional cooking experience, a valid Food Handler’s card, and a CA driver’s license, with strong leadership and organizational skills to serve those in need.

Qualifications

• Minimum of 3 years of professional cooking experience.
• Current Food Handler’s card and CA Driver’s license.
• Ability to manage kitchen operations and volunteers.
• Strong leadership and organizational skills.

Responsibilities

• Plan, prepare, and cook meals for our community.
• Open and close the kitchen facility, ensuring cleanliness and organization.
• Manage and train kitchen staff and volunteers, fostering a positive and efficient work environment.
• Coordinate with suppliers and manage inventory effectively.
• Ensure compliance with food handling regulations and health and safety standards.
• Engage with the community and participate in our mission to serve the homeless.

Skills

Cooking

Team leadership

Staff training

Food safety

Education

Food Handler’s card

CA Driver’s license

Job description

San Diego Rescue Mission is hiring a Cook in National City, CA, to lead a kitchen team, plan and prepare meals for community guests, and ensure safe food handling. The role opens and closes the kitchen, trains volunteers, and coordinates with suppliers to maintain inventory.

The ideal candidate has at least 3 years of professional cooking experience, a valid Food Handler’s card, and a CA driver’s license, with strong leadership and organizational skills to serve those in need.