Lead Cook

Canteen Services; Petoskey (MI); On-site; USD 24,000 - 34,000; Part time

Benefits offered by this job

401(k)

Paid Time Off

And much more!

Job summary

Tigg's Canteen Services is seeking a dependable, motivated Lead Cook to join the team at Emmet County Jail in Petoskey, MI. This permanent part-time role requires leadership in a structured kitchen environment and adherence to facility guidelines.

Starting pay is $21.00 per hour with opportunities for benefits including a 401(k) and PTO. Willingness to train the right candidate and to work weekends/holidays is preferred.

Qualifications

• High school diploma or equivalent.
• Ability to work weekends and holidays.
• Flexibility to work varying days and hours, with shifts scheduled between 9:00 AM and 6:00 PM.
• Ability to obtain clearance and approval to work within the facility.
• Previous food service or kitchen experience is preferred, but not required. We are willing to train the right candidate!

Responsibilities

• Follow company recipes and food service guidelines.
• Lead, instruct, and assist with daily kitchen operations.
• Participate in meal preparation, including food prep, baking, cooking, and kitchen clean-up.
• Maintain a positive and professional attitude while working with others.
• Lift up to 50 pounds as needed.

Skills

Leadership

Teamwork

Food prep

Education

High school diploma or equivalent

Job description

Are you ready to take the next step in your food service career?

Tigg's Canteen Services is seeking a dependable, motivated, and team-oriented individual to join our team as a Permanent Part-Time Lead Cook at Emmet County Jail in Petoskey, MI.

We are looking for someone who demonstrates integrity, strong character, and a positive can-do attitude. If you enjoy working in a kitchen, have leadership skills, and can thrive in a structured environment, we encourage you to apply!

What We Offer

We believe in providing our employees with a competitive wage and benefits package, including:

• Starting pay of $21.00 per hour
• 401(k)
• Paid Time Off (PTO)
• And much more!

Position Responsibilities & Qualifications

The ideal candidate will be comfortable working in a structured correctional environment and have the ability to:

• Follow company recipes and food service guidelines.
• Lead, instruct, and assist with daily kitchen operations.
• Participate in meal preparation, including food prep, baking, cooking, and kitchen clean-up.
• Maintain a positive and professional attitude while working with others.
• Lift up to 50 pounds as needed.

What We're Looking For

Candidates must meet the following requirements:

• High school diploma or equivalent.
• Ability to work weekends and holidays.
• Flexibility to work varying days and hours, with shifts scheduled between 9:00 AM and 6:00 PM.
• Ability to obtain clearance and approval to work within the facility.

Previous food service or kitchen experience is preferred, but not required. We are willing to train the right candidate!