Lead Cook

Lancer Hospitality; Colorado; On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team as a Lead Cook in a forward-thinking company dedicated to providing delicious and healthy food to students. In this role, you will oversee food preparation, manage inventory costs, and ensure a clean, safe work environment. This position offers excellent growth opportunities and a supportive workplace culture. If you are passionate about culinary arts and enjoy leading a team, this is the perfect opportunity for you to shine and make a difference in students' lives.

Benefits

Medical Insurance

Vision Insurance

401(k) Plan

Paid Time Off

Holiday Pay

Tuition Reimbursement

Commuter Benefits

Discount Program

Sick Time

EAP

Qualifications

• Must have a high school diploma or equivalent.
• Excellent multitasking and leadership skills are essential.

Responsibilities

• Oversee and participate in food preparation.
• Manage food and inventory costs while adhering to safety guidelines.

Skills

Multitasking

Leadership

Communication

Education

High School Diploma

Associate’s Degree in Culinary Arts

Bachelor’s Degree in Culinary Arts

Job description

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Job Title: Lead Cook

We are looking to add an experienced, motivated lead cook to our team. As a lead cook, you will handle and prepare food while training and supervising a team of foodservice professionals.

Responsibilities:

1. Oversee and participate in food preparation.
2. Follow recipes and maintain a clean, safe work environment.
3. Adhere to safety and sanitation guidelines.
4. Manage food and inventory costs.

Qualifications:

Must-have:

• High school diploma or equivalent.
• Excellent multitasking, leadership, and communication skills.

Nice-to-have:

• Associate’s or Bachelor’s degree in culinary arts or related field.

Compensation and Benefits:

• Salary: $19/hour
• Medical insurance (full-time employees)
• Vision insurance
• Voluntary UNUM offerings for Accident, Critical Illness, and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401(k) plan
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (full-time employees)
• Paid Time Off

About the Company:

Aladdin: Serves colleges and universities across the U.S., providing delicious and healthy food to fuel students' education and life.

Elior-North America: An equal opportunity employer committed to diversity, growth, and employee development. We encourage applications from all backgrounds and abilities.

We offer growth and advancement opportunities within our organization.

Disclaimer: This job description is subject to revision by management as needed.