Lead Chef - High-Volume Kitchen & Team Builder

Silver Branch Brewing Co.

Warrenton (VA)

On-site

USD 70,000 - 95,000

Full time

14 days+

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Job summary

Silver Branch Brewing Company in Warrenton, VA seeks a Head Chef to lead a high-volume kitchen, working alongside the Executive Chef to deliver standout food and guest experiences.

This hands-on role focuses on developing a strong team, managing operations, and driving food costs while maintaining quality.

If you're a proven leader who thrives in a fast-paced pub environment and shares our commitment to scratch cooking, pizza, and guest satisfaction, we'd love to meet you.

Qualifications

  • Previous experience leading a high-volume professional kitchen.
  • Strong understanding of food cost, inventory, labor management, and kitchen operations.
  • A coach’s mindset—you enjoy teaching, developing people, and creating accountability.
  • Calm under pressure with excellent communication and problem-solving skills.
  • Experience with scheduling, ordering, and inventory systems (MarginEdge, GoTab, and 7Shifts experience is a plus).
  • ServSafe Manager Certification (or the ability to obtain one within 30 days).
  • Passion for scratch cooking, pizza, burgers, and creating food that keeps guests coming back.

Responsibilities

  • Lead day-to-day kitchen operations and set the standard for quality, consistency, and teamwork.
  • Train, coach, and develop Sous Chefs and kitchen staff.
  • Work with the General Manager to schedule and manage labor to hit business goals while supporting your team.
  • Order, receive, and manage inventory to control food costs and minimize waste.
  • Maintain high standards for cleanliness, food safety, and organization.
  • Ensure every dish leaves the kitchen looking and tasting its best.
  • Partner with the Executive Chef and General Manager on menu improvements, seasonal features, catering, and private events.
  • Help build systems and processes that allow the kitchen to grow with the business.
  • Jump into service wherever needed—leading from the front is part of the job.

Skills

Leadership
Kitchen operations
Food cost management
Staff development
Communication

Tools

MarginEdge
GoTab
7Shifts

Job description

Silver Branch Brewing Company in Warrenton, VA seeks a Head Chef to lead a high-volume kitchen, working alongside the Executive Chef to deliver standout food and guest experiences.

This hands-on role focuses on developing a strong team, managing operations, and driving food costs while maintaining quality.

If you're a proven leader who thrives in a fast-paced pub environment and shares our commitment to scratch cooking, pizza, and guest satisfaction, we'd love to meet you.

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