Lead Chef: Drive a High-Impact Kitchen & Team

Metropolitan Pub Company; Wilmington (NC); On-site; USD 52,000 - 66,000; Full time

Job summary

Metro Pubs is seeking a Head Chef to keep the kitchen running smoothly during busy services and to draw the best from the team, delivering dishes of the highest standard.

You will lead and train staff, ensure food safety, and work under pressure to maintain consistent quality across all menus and brands.

This role offers opportunities to advance within our well-known hospitality group and to contribute to a welcoming, family-friendly pub atmosphere.

Qualifications

• Take the reins in the kitchen and lead a busy team.
• Communicate clearly to provide high-quality meals on time.
• Maintain hygiene levels and safety regulations to protect staff and guests.

Responsibilities

• Oversee daily kitchen operations during service.
• Inspire and develop the team to exceed targets.
• Ensure consistent, well-presented meals across all menus.

Skills

Team leadership

Kitchen management

Communication

Hygiene & safety

English proficiency

Job description

Metro Pubs is seeking a Head Chef to keep the kitchen running smoothly during busy services and to draw the best from the team, delivering dishes of the highest standard.

You will lead and train staff, ensure food safety, and work under pressure to maintain consistent quality across all menus and brands.

This role offers opportunities to advance within our well-known hospitality group and to contribute to a welcoming, family-friendly pub atmosphere.