Lead Banquet Cook

The Alida Hotel; Savannah (GA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical/Dental/Vision benefits

401k

PTO exchange

Maternity/Paternity leave

Job summary

The Alida, Savannah, GA is seeking a talented cook to join our kitchen team. You will set up, clean and organize a workstation, prepare a variety of ingredients and recipes with efficiency, and uphold strict food safety standards in a fast-paced restaurant environment.

This role requires at least 3+ years of professional cooking experience, experience with commercial restaurant equipment, and strong communication with both front and back of the house.

Qualifications

• At least 3+ years of related professional cooking experience.
• Experience with commercial restaurant cooking equipment.
• Ability to follow sanitation and cleanliness procedures.
• Great communication skills with both front and back of the house.

Responsibilities

• Setting up, cleaning, and organizing a workstation
• Preparing a variety of ingredients and recipes with efficiency and timeliness
• Maintaining good kitchen safety and sanitation
• Assist with training new team members, providing leadership and guidance.
• Monitor food quality and safety standards

Skills

Cooking

Communication

Sanitation

Tools

Commercial kitchen equipment

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time The Alida, Savannah, GA, US

2 days ago Requisition ID: 7075

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The Alida joins modern life with timeless Southern charm on Savannah's revitalized riverfront. The essence of Southern hospitality.

This individual is passionate about the connections that can be created over a good meal. Their primary goal is to create an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors.

Requested Tasks:

• Setting up, cleaning, and organizing a workstation
• Preparing a variety of ingredients and recipes with efficiency and timeliness
• Maintaining good kitchen safety and sanitation
• Assist with training new team members, providing leadership and guidance.
• Monitor food quality and safety standards
• At least 3+ years of related professional cooking experience
• Experience with commercial restaurant cooking equipment
• Ability to follow sanitation and cleanliness procedures
• Great communication skills with both front and back of the house
• Handle a fast-paced cooking environment with ease

As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.

• accommodating PTO/PTO exchange
• medical/dental/vision benefits
• maternity/paternity leave
• pet insurance
• company-matched dependent care & 401k
• student loan repayment program
• a wide range of additional ancillary benefits

We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.

Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status.

We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.