Lead, Bakery- Warehouse- 1st Shift

Otis Spunkmeyer, LLC; West Columbia (SC); On-site; USD 42,000 - 56,000; Full time

Job summary

Aspire Bakeries, Cayce facility, is hiring a Bakery Warehouse Lead to manage daily warehouse operations, ensure accurate inventory, and support production with timely material availability. The role emphasizes training, safety, and GMP compliance in a fast-paced bakery setting.

Shift is 1st, hours 6:00am-2:30pm, with weekend availability required. Experience with SAP and forklift equipment is essential for success in this position.

Qualifications

• High school diploma or equivalent preferred.
• Minimum of 2 years of warehouse experience.
• Proficient with SAP, Microsoft Outlook, and Microsoft Excel.
• Experience operating forklifts and pallet jacks.
• Must be at least 18 years old.
• Strong communication skills and attention to detail.
• Ability to work in a fast-paced environment and adapt to changing production demands.

Responsibilities

• Lead warehouse operations and cover leadership during absences and PTO.
• Train new team members on warehouse processes and equipment usage.
• Manage inventory transactions, receipts, and warehouse documentation in SAP.
• Support production by staging ingredients and ensuring material availability.
• Operate forklifts, pallet jacks, and related equipment safely.
• Maintain organized, clean, GMP-compliant warehouse.
• Monitor inventory accuracy via inspections, cycle counts, and bin verifications.

Skills

Strong communication

Attention to detail

Fast-paced environment

Adaptability

Education

High school diploma or equivalent

Tools

SAP

Microsoft Outlook

Microsoft Excel

Forklifts

Pallet jacks

Electric pallet jacks

Job description

We're excited to share that Aspire Bakeries, formerly ARYZTA North America, is now owned by Lindsay Goldberg (LG), a private investment firm that manages over $17 billion in assets. LG has ownership interests in many businesses, including other food companies, and has a proven track record of investing in successful ventures through close partnership with each company's management.

On a day-to-day basis, little will change with the change in ownership. We will continue to partner with most of North America's leading restaurants, retailers, and institutions to deliver high quality, delicious foods across the region. What is different is we now have one of the leading investment firms in the world to help us drive our strategy and fuel our growth.

If this sounds like a journey you'd like to be a part of, take a look at our Careers Page as this is where you'll find all of our current job opportunities.

If you don't find a position that fits what you're looking for, come back and visit this Careers Page. You can also join our Talent Network to hear about new opportunities at Aspire Bakeries.

If you find a position that would be a great fit for someone in your network, feel free to send the job opportunity their way.

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Hungry for a career that's as rewarding as it is delicious?

We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you

Why You'll Love Working At Aspire Bakeries

• Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Bakery Warehouse Lead to join our team at our Cayce facility. As a Bakery Warehouse Lead, you will be accountable for supporting daily warehouse operations, ensuring accurate inventory management, and maintaining efficient material flow to production. This role plays a critical part in training team members, supporting departmental leadership, and ensuring compliance with safety, quality, and operational standards.

Shift & Schedule

Shift: 1st Shift

Hours: 6:00am-2:30pm

Weekend availability required

Core Accountabilities (What You'll Be Doing)

• Lead warehouse operations and provide coverage for leadership during absences and PTO.
• Train new team members on warehouse processes, equipment usage, and operational procedures.
• Manage inventory transactions, product receipts, and warehouse documentation within SAP.
• Support production by staging ingredients and ensuring timely material availability.
• Operate forklifts, pallet jacks, and material handling equipment safely and efficiently.
• Maintain warehouse organization, cleanliness, and compliance with GMP and food safety standards.
• Monitor inventory accuracy through inspections, cycle counts, bin validations, and product verification activities.

Minimum Qualifications (What You Bring to the Table)

• High school diploma or equivalent preferred.
• Minimum of 2 years of warehouse experience.
• Proficient computer skills, including experience with SAP, Microsoft Outlook, and Microsoft Excel.
• Documented training and experience operating forklifts, electric pallet jacks, manual pallet jacks, and related material handling equipment.
• Must be at least 18 years of age.
• Strong communication skills and attention to detail.
• Ability to work in a fast-paced environment and adapt to changing production demands.

Preferred Qualifications (Extra Ingredients for Success)

• Prior experience in a food manufacturing or bakery environment.
• Experience supporting inventory control and cycle count programs.
• Previous experience training or mentoring warehouse employees.
• Knowledge of Good Manufacturing Practices (GMPs).
• SAP warehouse management system experience.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other protected characteristic under applicable law.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.