Lead Automation & Controls Engineer – Food Manufacturing

Zina's Fine Foods

SOUTH PLAINFIELD (NJ)

On-site

USD 110,000 - 150,000

Full time

14 days+
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Benefits offered by this job

401(k)
401(k) matching
Employee discounts
Free food & snacks
Paid time off

Job summary

Zina's Fine Foods is seeking an Automation & Controls Engineer to own the design, performance, and reliability of our automated production systems on-site in South Plainfield, NJ. You will determine line configurations, equipment purchases, programming approaches, and standards for maintenance teams, in a first‑shift, salaried role.

Experience in refrigerated or regulated food manufacturing is strongly preferred.

Qualifications

  • Five or more years designing, programming, and troubleshooting industrial control systems.
  • Experience with Allen Bradley and Siemens PLC platforms.
  • Ability to read, interpret, and produce electrical schematics and process flow diagrams.
  • Proficiency with VFDs, servo systems, HMIs, and industrial networks.
  • Ability to work independently and exercise engineering judgment.

Responsibilities

  • Design, develop, and modify PLC control programs for production equipment using ladder logic and structured text.
  • Determine control architecture and integration approach for new lines including PLC, VFD, HMI, servo, sensors, and networks.
  • Evaluate automation technologies and develop specifications for equipment purchases.
  • Define machine parameter standards and operating windows for throughput and quality.
  • Plan and direct installation and commissioning of new and used equipment.
  • Provide technical direction to maintenance staff and develop SOPs and changeover standards.
  • Ensure automation systems meet safety, GMP, HACCP, and SQF requirements.

Job description

Zina's Fine Foods is seeking an Automation & Controls Engineer to own the design, performance, and reliability of our automated production systems on-site in South Plainfield, NJ. You will determine line configurations, equipment purchases, programming approaches, and standards for maintenance teams, in a first‑shift, salaried role.

Experience in refrigerated or regulated food manufacturing is strongly preferred.

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