Latin-Inspired Prep Cook | Flexible Hours & Benefits

Hirebridge; Radnor (Delaware County); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Comprehensive benefits program

Team member discounts

401(k) with Company Match

Job summary

A hospitality group is seeking a Prep Cook to join their team in Delaware County. The role requires an understanding of food presentation and kitchen equipment, with responsibilities including managing ticket orders, maintaining cleanliness, and ensuring proper food temperatures. Candidates should be at least 18 years old, flexible with scheduling, and have previous kitchen experience preferred. This position offers competitive pay, advancement opportunities, and a comprehensive benefits program.

Qualifications

• Must be at least 18 years old to operate kitchen equipment.
• 1 year of previous kitchen/culinary/chef experience preferred.
• Experience with kitchen equipment required.
• Flexible to work various shifts.

Responsibilities

• Execute proper food temps and follow company specifications.
• Maintain a clean station and workspace.
• Coordinate with team members for efficient kitchen operations.
• Manage ticket orders for proteins.
• Follow sanitation protocols.

Skills

Understanding of food presentation

Strong communication

Kitchen equipment familiarity

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

A hospitality group is seeking a Prep Cook to join their team in Delaware County. The role requires an understanding of food presentation and kitchen equipment, with responsibilities including managing ticket orders, maintaining cleanliness, and ensuring proper food temperatures. Candidates should be at least 18 years old, flexible with scheduling, and have previous kitchen experience preferred. This position offers competitive pay, advancement opportunities, and a comprehensive benefits program.