Late-Night Kitchen & Food Service Crew – Flexible Hours

Long John Silver's

Kentucky

On-site

USD 18,000 - 24,000

Part time

14 days+
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Benefits offered by this job

Free meals during shift
Flexible scheduling
Paid training
Advancement opportunities
Competitive pay
GED/Scholarship opportunities
Retail discount program
Referral program
Early access to new menu items

Job summary

Long John Silver's is seeking Crew Members to support after-dinner and late-night service. Shifts vary by restaurant with potential part-time or full-time hours and closing times that differ by location. You will greet guests, take orders, process payments, and help maintain a clean, safe dining area.

No experience is required—reliable transportation is needed. Training is provided, and there are opportunities for advancement in a fast-paced, team-oriented environment.

Qualifications

  • No experience required; entry-level role suitable for all applicants.
  • Must have reliable transportation.
  • Ability to read and interpret documents such as safety rules and manuals.
  • Ability to stand for long periods.
  • Ability to lift up to 50 lbs. with assistance.
  • Must be friendly, positive and able to get along with coworkers and guests.

Responsibilities

  • Greet and engage guests in a friendly manner.
  • Take orders accurately and process payments.
  • Address guest inquiries and resolve concerns promptly.
  • Maintain a safe, clean and welcoming dining area.
  • Coordinate with delivery partners as needed.
  • Keep the restaurant clean: wipe tables, wash dishes, sweep and mop floors.
  • Answer questions about menu items and promotions.
  • Assist in preparing ingredients and menu items.
  • Restock products and keep workstations ready for service.
  • Operate kitchen equipment (ovens, fryers, grills).
  • Ensure overall cleanliness of workstations and equipment.

Skills

Customer service
Teamwork
Reliability
Communication

Job description

Long John Silver's is seeking Crew Members to support after-dinner and late-night service. Shifts vary by restaurant with potential part-time or full-time hours and closing times that differ by location. You will greet guests, take orders, process payments, and help maintain a clean, safe dining area.

No experience is required—reliable transportation is needed. Training is provided, and there are opportunities for advancement in a fast-paced, team-oriented environment.

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