Large-Batch Production Cook — Flexible Hours & Perks

Bavarian Inn, Inc.; City of Frankenmuth (MI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Free meals

Holiday overtime pay

Waterpark access

Flexible scheduling

Tuition reimbursement

Referral bonuses

Training opportunities

Job summary

Bavarian Inn Restaurant, Frankenmuth, MI, is hiring a Production Cook to prepare homestyle favorites and large batches of signature sides, following established recipes to ensure consistent flavor and quality. This is a hands-on, high-volume kitchen role requiring reliability, attention to detail, and the ability to lift up to 50 pounds.

You will work 3–5 days per week, with shifts such as 9AM–5PM, 11AM–7PM and 1PM–9PM.

Qualifications

• Reliability in attendance and punctuality.
• Ability to follow recipes precisely and maintain quality.
• Previous cooking experience in restaurant or high-volume kitchen preferred.
• Ability to stay focused and manage multiple batches efficiently.
• Ability to stand, lift up to 50 pounds, and work around hot kitchen equipment.
• Willingness to work 3–5 days per week, including weekends/holidays.

Responsibilities

• Prepare and cook large batches of signature side dishes following recipes.
• Manage cooking schedules and production quantities for busy meal periods.
• Operate commercial cooking equipment (steam kettles, mixers, etc.).
• Regularly lift and maneuver large pans up to 50 pounds.
• Maintain clean, sanitary work areas following food safety procedures.
• Collaborate with kitchen team to ensure smooth daily food production.

Skills

Reliability

Attention to detail

Experience in high-volume kitchens

Independence & teamwork

Physical stamina

Availability (3–5 days/week)

Job description

Bavarian Inn Restaurant, Frankenmuth, MI, is hiring a Production Cook to prepare homestyle favorites and large batches of signature sides, following established recipes to ensure consistent flavor and quality. This is a hands-on, high-volume kitchen role requiring reliability, attention to detail, and the ability to lift up to 50 pounds.

You will work 3–5 days per week, with shifts such as 9AM–5PM, 11AM–7PM and 1PM–9PM.