Lake Tahoe Cook - Expeditor & Team Player

Caesars Entertainment

California

Presencial

USD 42.000 - 64.000

Jornada completa

Hace 2 días
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Descripción de la vacante

Brew Brothers Lake Tahoe is seeking dependable and enthusiastic culinary team members to support our high-energy casual dining concept. This role prepares menu items accurately and efficiently while maintaining quality, consistency, and presentation standards.

Team members work collaboratively in a fast-paced kitchen to deliver a quality product that complements Brew Brothers’ craft beer experience and welcoming atmosphere.

Formación

  • High School Diploma or equivalent preferred.
  • Minimum of 1 year as a restaurant Fry Cook.
  • Ability understand and respond to written order, recipes and directions in English.
  • Ability to work flexible time periods as required of a cook in resort environment, as well as be flexible enough to work in multiple outlets as needed.
  • Ability to recognize different cooking oils and their cooking temperatures.
  • Ability to use knives, other hand-held instruments and other food preparation equipment.
  • Must have a sense of urgency to serve customers properly.
  • Ability to perform all duties of a Cook’s Helper/Pantry Person.
  • Must have documented skills and competencies in preparing eggs, meats, batters, potatoes; blanching, steaming, sautéing; pasta and rice cookery; and preparing salads, sandwiches, cold appetizers and garnishments.
  • Ability to portion, prepare and present meat, poultry and fish entrees, pastas, vegetables, pan sauces and butter sauces.

Responsabilidades

  • Provides safe and wholesome food to our guests.
  • Maintains a sanitary and organized work area.
  • Demonstrates proper care, storage, use and cleaning of all tools and equipment.
  • Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity.
  • Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs.
  • Effectively communicates with other team members, including service and kitchen maintenance personnel.
  • Acts as expediter by coordinating functions between the food prep line and service personnel.
  • Recognizes and corrects any product discrepancies and variations in quality, standards and specifications.
  • Stores and rotates food
  • Picks up and delivers food from Warehouse, Food Stores, Veg Prep, Bakeshop, Butcher shop and other food outlets
  • Prepares sandwiches, salads, cold specials, hamburgers, pancakes, hot sandwiches and garnishes.

Conocimientos

Food prep
English proficiency
Flexible schedule
Knife skills
Safety & sanitation
Teamwork
Culinary knowledge

Educación

High School Diploma or equivalent

Descripción del empleo

Brew Brothers Lake Tahoe is seeking dependable and enthusiastic culinary team members to support our high-energy casual dining concept. This role prepares menu items accurately and efficiently while maintaining quality, consistency, and presentation standards.

Team members work collaboratively in a fast-paced kitchen to deliver a quality product that complements Brew Brothers’ craft beer experience and welcoming atmosphere.

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