Lab Tech 2nd Shift - Clark, NJ

Kerry; Clark (NJ); On-site; USD 30,000 - 43,000; Full time

Job summary

Kerry in Clark, NJ is seeking a laboratory technician to provide administrative, technical, and testing support in a laboratory setting and to support manufacturing activities with Supply Chain, Production, Quality, and R&D teams.

The role requires performing sensory tests, preparing materials for evaluations, and learning various evaluation methods. Shift: 2nd shift (2pm–10:30pm) in a full-time position.

Qualifications

• Associate degree plus 1 year of GMP laboratory experience.
• Bachelor's degree in food science, chemistry or related discipline preferred.
• Must be able to taste all products with no dietary restrictions.

Responsibilities

• Perform visual, odor, and taste tests on various raw materials and finished products.
• Prepare materials and products for laboratory sensory evaluation.
• Learn sensory, physical, chemical, or instrumental evaluation methods.
• Retrieve standards and generate worksheets.
• Maintain clean & safe lab equipment and environment.
• Submit evaluation results to respective areas involved using SAP.
• Follow all quality, safety, and company protocols & procedures.
• Prepare shipments and labels for samples and check COA.

Skills

Taste testing

Lab testing

Results interpretation

Education

Associate degree

Bachelor's degree in food science or chemistry

Tools

SAP

Job description

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

Requisition ID

66368

Position Type

(US) Full Time

Workplace Arrangement

About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

160 Terminal Ave, Clark, NJ

Pay Rate/Hourly Rate/shift differential $22 - $31/hr.

Shift/Working Hours 2nd Shift – 2pm to 1030pm

Primary Purpose

To provide administrative, technical, and testing support within a laboratory setting. Support manufacturing activities alongside Supply Chain, Production, Quality, and R&D departments.

Key responsibilities

• Perform visual, odor, and taste tests on various raw materials and finished products.


• Prepare materials and products for laboratory sensory evaluation.


• Learn sensory, physical, chemical, or instrumental evaluation methods.


• Retrieve standards and generate worksheets.


• Maintain clean & safe lab equipment and environment.


• Perform different wet chemistry tests using various instruments such as but not limited to IR, L.A.B colorimeter, SG, RI, pH, and particle size testing.


• Submit evaluation results to respective areas involved using both analog (paper) and digital systems (SAP).


• Follows all quality, safety, and company protocols & procedures.


• Prepare shipments and labels for samples and check COA.

Qualifications and skills

Physical Requirements

• Must be able to taste all products with no dietary restrictions.


• Must be able to be exposed to and smell a variety of flavor and fragrance products, essential oils, and raw materials.


• Must be able to stand and work at a lab bench for long periods of time.


• Must be able to operate lab testing equipment and interpret results.

Educational Requirements

• Associate degree plus 1 years' experience in a GMP Laboratory environment. Preferred bachelor's degree in food science, chemistry or similar discipline.

Working Environment

Laboratory environment with some exposure to the production environment.

Compensation Data

The pay range for this position is $22.00 - $31.00 per hour. Kerry typically does not hire an individual at the top or near the top of the range, as we are a pay-for-performance company, and this range is set to continue to reward performance annually while in role. Compensation decisions are dependent on the facts and circumstances of each case. The specific compensation offered to a candidate within the above range may be influenced by a variety of factors including skills, qualifications, experience, and internal equity. Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance, and tuition reimbursement. This job posting is anticipated to expire on 12-2026.

Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen. Additional information can be found at Know Your Rights Workplace Discrimination is Illegal (dol.gov).