Kitchen Worker Part Time (Culinary)

Kinsley Power Systems; Las Vegas (NV); On-site; USD 17,000 - 22,000; Full time

Job summary

Kinsley Power Systems in Las Vegas, NV is seeking a Kitchen Steward to support daily restaurant operations and maintain cleanliness across all kitchen areas.

Qualified candidates have at least 1 year of kitchen experience, are at least 18 years old, understand sanitation regulations, read and write English, and can stand for long periods. This role emphasizes teamwork and guest care in a fast-paced setting.

Qualifications

• Has a minimum of one (1) year kitchen operations experience
• Must be at least 18 years of age or older
• Has working knowledge of sanitation regulations and procedures
• Must be able to read, write and speak English
• Able to stand for an extended period of time

Responsibilities

• Must love and support their TEAM!
• Must love and take care of guests!
• Must say “yes” and “thank you” often!
• Responsible for the cleanliness of all kitchen areas
• Ensures that all china, glass and silverware requirements are met
• Takes monthly inventories of china, glass and silverware
• Fills in and assists other employees in the Kitchen Stewarding Department
• Cleans pot and pans, sweeps floors and removes kitchen trash
• Cleans trash cans, floor mats, walls, dishes, glassware and silverware, dollies, carts, shelving, counter tops, reach-in refrigerators, walk-in coolers and freezers, and the dock area
• Delivers and picks-up kitchen equipment
• Acts as a pot, pan, glass, china, and silverware runner
• Performs other duties requested

Skills

Teamwork

Guest service

Job description

Are you motivated to Have Fun & Make Friends? We are, so if you want to feel excited on your way to work and can’t wait to be a part of Service Luxury Style this could be the job for you.

JOB FOCUS:

Focus is on, but not limited to the following:

• Must love and support their TEAM!
• Must love and take care of guests!
• Must say “yes” and “thank you” often!
• Responsible for the cleanliness of all kitchen areas
• Ensures that all china, glass and silverware requirements are met
• Takes monthly inventories of china, glass and silverware
• Fills in and assists other employees in the Kitchen Stewarding Department
• Cleans pot and pans, sweeps floors and removes kitchen trash
• Cleans trash cans, floor mats, walls, dishes, glassware and silverware, dollies, carts, shelving, counter tops, reach-in refrigerators, walk-in coolers and freezers, and the dock area
• Delivers and picks-up kitchen equipment
• Acts as a pot, pan, glass, china, and silverware runner
• Performs other duties requested

DESIRED QUALIFICATIONS:

• Has a minimum of one (1) year kitchen operations experience
• Must be at least 18 years of age or older
• Has working knowledge of sanitation regulations and procedures
• Must be able to read, write and speak English
• Able to stand for an extended period of time