Kitchen Utility Worker — Senior Living Dining Support

Holiday by Atria; Durham (NC); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Paid holidays and PTO

Health, Dental, Vision, and Life Ins.

Retirement Savings Plan / 401(k) match

Tuition reimbursement (U.S Based)

Job summary

Holiday by Atria is seeking a Kitchen Utility Worker to help serve meals and clear/dishwash for residents, following Holiday procedures. The role supports the Food Services team and maintains clean dining and kitchen areas in a community setting.

You will contribute to a safe, efficient operation, assist with food preparation as needed, and help with deliveries and dining room setup. Strong teamwork and English communication are important for daily tasks.

Qualifications

• High School education or equivalent.
• General knowledge of cleaning and sanitation.
• General knowledge of safe food-handling practices.
• Effective communication skills in English.
• Ability and willing to follow standards and procedures, and accept direction & training and work as part of a team.

Responsibilities

• Prepare, wash and store dishes following Holiday procedures; clean the dishwashing area and dining room areas.
• Assist in setting up serving carts and distribute items to tables; serve meals and deliver trays to residents as needed.
• Assist with food preparation as assigned and support the Food Services team for safe, smooth kitchen operation.
• Help with putting away deliveries and setting dining tables for the next meal.
• Perform other duties as assigned by the supervisor.

Skills

Cleaning & sanitation

Food safety awareness

English communication

Teamwork & procedures

Food service support

Education

High School education or equivalent

Job description

Holiday by Atria is seeking a Kitchen Utility Worker to help serve meals and clear/dishwash for residents, following Holiday procedures. The role supports the Food Services team and maintains clean dining and kitchen areas in a community setting.

You will contribute to a safe, efficient operation, assist with food preparation as needed, and help with deliveries and dining room setup. Strong teamwork and English communication are important for daily tasks.