Kitchen Utility Worker

Atria Senior Living, Inc.; Dover (NH); On-site; USD 10,000 - 60,000; Full time

Job summary

In einem dynamischen Umfeld sucht ein innovatives Unternehmen nach einem engagierten Küchenmitarbeiter, der die Verantwortung für die Sauberkeit und den Betrieb der Küche übernimmt. Diese Rolle erfordert eine hohe Kundenorientierung und Teamarbeit, um eine erstklassige Restaurantatmosphäre für die Bewohner zu schaffen. Sie werden eng mit dem Küchenteam zusammenarbeiten, um sicherzustellen, dass alle Speisen und Dienstleistungen auf höchstem Niveau erbracht werden. Wenn Sie eine positive Einstellung haben und gerne in einem unterstützenden Team arbeiten, ist diese Position ideal für Sie.

Qualifications

• Fähigkeit, positive Beziehungen zu Mitarbeitern und Bewohnern aufzubauen.
• Engagement für exzellenten Kundenservice und Teamarbeit.

Responsibilities

• Aufrechterhaltung von Sauberkeit in der Küche und im Geschirrraum.
• Bereitstellung eines hohen Kundenserviceniveaus und Unterstützung bei der Essenszubereitung.

Skills

Kundenservice

Teamarbeit

Multitasking

Ethische Standards

Job description

Responsibilities

The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.

• Maintain kitchen and dish room area in a clean, safe, and sanitary condition at all times.
• Provide a high level of customer service and promote a restaurant-style dining atmosphere. Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
• Adhere to cleaning schedules as assigned.
• Wash and store all dishes and equipment in accordance with policy and procedures.
• Keep kitchen floors clean (sweeps and mops) and trash emptied.
• Maintain dish machine after each meal by thoroughly cleaning and maintaining temperature logs.
• Assist with the transportation and proper storage of food and supplies.
• Complete assigned food preparation as required.
• Adhere to standard food safety practices.
• Assist cooks and wait staff as requested.
• Assist with preparation and execution of special events, banquets, and theme meals.
• Attend pre-meal stand up in kitchen prior to meal service.
• May perform other duties as assigned.

Qualifications

• Build positive and strong relationships with employees, coworkers, and residents.
• Focused and dedicated to providing excellent customer service.
• Demonstrate a positive can-do attitude.
• Able to handle multiple jobs and priorities.
• Accept and effectively follow direction from superiors or other experienced staff.
• Share job knowledge or resident information with others as needed.
• Give and welcome feedback.
• Must abide by company uniform policy.
• Must demonstrate high standards of ethics and personal accountability.