Kitchen Team Member: Flexible Hours & Growth Path

StaffedUp; Texas; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive hourly pay

Flexible scheduling

Growth opportunities

Employee meal discounts

Positive team environment

Job summary

Fajita Pete's is hiring Kitchen Team Members for the grill, tortilla, prep, and line stations. You will be part of a fast-paced back-of-house team focused on great food, teamwork, and consistent operations.

Responsibilities include food prep, portioning, line assembly, and maintaining safety and cleanliness. All sessions require teamwork, punctuality, and a willingness to learn and grow within the restaurant.

Qualifications

• Previous kitchen or restaurant experience preferred but not required.
• Ability to stand for extended periods.
• Ability to lift up to 50 pounds.

Responsibilities

• Prepare fresh ingredients according to recipes and standards.
• Portion and stock products throughout the shift.
• Maintain food quality, consistency, and presentation.
• Follow all food safety and sanitation procedures.
• Assemble orders accurately and efficiently.
• Communicate with teammates during busy periods.
• Maintain cleanliness and organization of assigned station.
• Assist with opening and closing duties.

Skills

Teamwork

Dependable

Attention to detail

Follow recipes

Sense of urgency

Willingness to learn

Job description

Fajita Pete's is hiring Kitchen Team Members for the grill, tortilla, prep, and line stations. You will be part of a fast-paced back-of-house team focused on great food, teamwork, and consistent operations.

Responsibilities include food prep, portioning, line assembly, and maintaining safety and cleanliness. All sessions require teamwork, punctuality, and a willingness to learn and grow within the restaurant.