Kitchen Team Member

Clover; Cambridge (MA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at an innovative kitchen that prides itself on using local and organic ingredients to create exceptional dishes. As a Kitchen Team Member, you will engage in food preparation and baking while upholding high standards of quality and cleanliness. This role offers a supportive environment with opportunities for growth, including cooking classes and food sourcing trips. If you have a passion for food and a desire to work in a collaborative setting, this position is perfect for you. Embrace the chance to be part of a culture that values diversity and authenticity in the culinary world.

Benefits

Health, vision, and dental benefits

Discounts on meals and apparel

Flexible schedules

Supportive work environment

Referral bonus

Career growth opportunities

Free cooking classes

Food sourcing trips

Qualifications

• Passion for food and a positive attitude are essential.
• Must be reliable, organized, and able to work in a team.

Responsibilities

• Follow recipes and assist in food preparation.
• Maintain cleanliness and collaborate with the team.

Skills

Food Preparation

Baking

Time Management

Teamwork

Quality Control

Job description

Join to apply for the Kitchen Team Member role at Clover

Our commissary kitchen in East Cambridge is the heart of our operation. We work with the highest percentage of local and organic food of any restaurant in the Northeast, sourcing produce directly from New England farms to create our renowned dishes. We produce all our food from scratch, bake bread daily, and host weekly food development meetings.

Kitchen Team Members can start in food prep or bakery, working with a talented team experienced in the food industry. Responsibilities include following recipes, assisting in food prep or baking, tasting for quality, maintaining cleanliness, and working collaboratively.

The hiring process may include a Practical Interview, providing an opportunity for hands-on experience and to learn about Clover culture.

Requirements

• Execute recipes consistently
• Reliable, professional, team-oriented
• Organized with good time-management skills
• Passion for food, positive attitude, high standards
• Ability to stand for long periods, lift up to 50lbs, with accommodations if needed
• Flexible schedule including nights and weekends

We encourage applicants who may not meet every requirement to apply, as we value diversity and authenticity. Clover Food Lab is an equal opportunity employer.

Benefits

• Starting pay at $15/hr
• Health, vision, dental benefits for full-time staff
• Discounts on meals, apparel, and local food items
• Flexible schedules, part-time and full-time roles
• Supportive work environment and management
• $300 referral bonus
• Opportunities for career growth
• Free cooking classes and knife skills courses
• Opportunities for food sourcing trips and menu contribution