Kitchen Support Specialist – Flexible Hours & Paid Training

Noren Izakaya; San Francisco (CA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Flexible schedule

Employee discounts

Paid training

Tips potential

Job summary

Noren Izakaya in San Francisco is seeking a highly motivated Back of House Kitchen Assistant to join our fast-paced team. You will help with dishwashing, food prep, and keeping the kitchen organized.

We value passion for quality, teamwork, and punctuality. This on-site position offers a flexible schedule and paid training, with opportunities to learn Japanese kushiyaki techniques and work with fresh ingredients.

Qualifications

• High school degree or equivalent.
• Motivated and enthusiastic team player.
• Ability to work on-site in a fast-paced kitchen environment.
• Previous kitchen experience is a plus but not required.

Responsibilities

• Washing dishes and pans.
• Proper communication with supervisor and other team members.
• Assist in food preparation and kitchen organization.
• Maintain cleanliness and hygiene standards in the kitchen.
• Support chefs with ingredient handling and timely delivery of dishes.
• Ensure proper storage and rotation of stock.

Skills

Team player

Enthusiastic

Fast-paced environment

On-site

Education

High school diploma or equivalent

Job description

Noren Izakaya Urgent Hiring: Immediate Opening for a Highly Skilled Back of House Kitchen Assistant

Are you looking for a fun and dynamic kitchen environment where your enthusiasm and skills can truly shine? Do you want to be part of a loving team that values quality and passion for food?

Join Noren Izakaya, where our kushiyaki is crafted with the freshest ingredients perfectly charred over Japanese Binchotan Charcoal. We offer a delicious range of sake, shochu, house-made cocktails, and ice-cold beer to complement our menu. Apply now to enjoy flexible schedules, employee discounts, and paid training while developing your culinary skills in a vibrant, fast-paced setting.

Key Responsibilities

• Washing dishes and pans
• Proper communication with supervisor and other team members
• Assist in food preparation and kitchen organization
• Maintain cleanliness and hygiene standards in the kitchen
• Support chefs with ingredient handling and timely delivery of dishes
• Ensure proper storage and rotation of stock

What We Offer

• Flexible schedule including Tuesday to Friday and weekend availability
• Employee discounts on delicious food and drinks
• Paid training to enhance your kitchen skills
• Opportunity to earn tips as part of your compensation

Qualifications

• High school degree or equivalent
• Motivated and enthusiastic team player
• Ability to work on-site in a fast-paced kitchen environment
• Previous kitchen experience is a plus but not required

Why Work With Us

• Be part of a passionate and loving team
• Work in a fun and dynamic atmosphere that values your growth

Location: Noren Izakaya, 1701 Powell Street, San Francisco, Ca

Ready to join our delicious journey? Apply today and become a valued member of Noren Izakaya’s kitchen team!

Our kushiyaki is a point of pride, featuring the freshest of ingredients-perfectly charred over Japanese Binchotan Charcoal. A complete range of sake and shochu from dry to sweet have been curated, accompanied by our House-made Cocktails and ice-cold beer.