Prep Cook & Dishwasher

Coma Coffee Roasters; Milwaukee (WI); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Opportunity to grow within a unique culinary establishment

Supportive and collaborative team environment

Exposure to diverse cooking techniques and Japanese cuisine

Job summary

Coma Coffee Roasters in Milwaukee, Wisconsin is hiring a Prep Cook & Dishwasher. This part-time position offers the chance to grow in a unique culinary environment with a focus on Japanese cuisine. Responsibilities include food preparation, maintaining workspace cleanliness, and supporting kitchen operations.

The role provides a collaborative team atmosphere with opportunities for learning. Ideal candidates will have kitchen experience and strong communication skills. Evening and weekend hours are expected.

Qualifications

• Previous experience in a restaurant kitchen or similar environment is preferred.
• Eagerness to learn and take on new responsibilities.

Responsibilities

• Assist in the preparation of ingredients and components for our menu items.
• Maintain a clean and organized workspace, ensuring all kitchen equipment and utensils are sanitized.
• Efficiently wash dishes, utensils, and kitchen equipment to support kitchen operations.
• Collaborate with kitchen staff to ensure timely and quality food service.

Skills

Strong teamwork and communication skills

Ability to work in a fast-paced kitchen environment

Job description

Prep Cook & Dishwasher - Part Time
Nakama :: An Omakase Bar, A HandRoll Bar, An Homage to the Japanese Listening Bar | 1600 North Jackson Street

Join Nakama, a unique culinary destination that pays homage to the art of Japanese dining. As a Prep Cook & Dishwasher, you will play a vital role in our fast-paced kitchen, supporting our team as we create exquisite dishes in an inviting atmosphere. This position offers the opportunity to evolve into a traditional chef role for those eager to learn and cross-train.

Key Responsibilities

• Food Preparation: Assist in the preparation of ingredients and components for our menu items.
• Kitchen Operations: Maintain a clean and organized workspace, ensuring all kitchen equipment and utensils are sanitized.
• Dishwashing: Efficiently wash dishes, utensils, and kitchen equipment to support kitchen operations.
• Team Support: Collaborate with kitchen staff to ensure timely and quality food service.

Requirements

• Previous experience in a restaurant kitchen or similar environment is preferred.
• Strong teamwork and communication skills.
• Eagerness to learn and take on new responsibilities.
• Ability to work in a fast-paced kitchen environment.

Schedule

Part-time hours, including evenings and weekends as needed.

Why You'll Love Working Here

• Opportunity to grow within a unique culinary establishment.
• Supportive and collaborative team environment.
• Exposure to diverse cooking techniques and Japanese cuisine.

Join the Team

If you're passionate about food and hospitality and are looking for a role where you can grow, we encourage you to apply today!