Kitchen Supervisor - Pope County Jail (Part Time)

Tiger Correctional Services; Russellville (AR); In loco; USD 16.531 - 24.796; Part-time

Descrizione del lavoro

A correctional services provider is seeking a part-time Kitchen Supervisor at Pope County Jail in Russellville, Arkansas. The role involves overseeing food service operations, maintaining health and sanitation standards, and ensuring compliance with safety policies. Candidates must be dependable, with strong communication skills and the ability to work under pressure. Paid training is provided.

Competenze

• Must be at least 21 years of age.
• Ability to stand for 3-4 hours at a time.
• Must be able to lift 15 to 30 pounds.

Mansioni

• Prepare meals following established recipes and menus.
• Maintain sanitary and safe kitchen conditions.
• Conduct daily inventory and track supplies.
• Oversee work performed by facility-provided labor.
• Ensure compliance with security procedures.

Conoscenze

Dependable and able to meet deadlines

Adhere to food safety and sanitation

Good oral and written communication skills

Good computer skills including Excel

Descrizione del lavoro

Overview

Join to apply for the Kitchen Supervisor - Pope County Jail (Part Time) role at Tiger Correctional Services.

Location: Pope County Jail – 3 Emergency Lane Russellville, AR 72802

Schedule: 5:30am-5:30pm with a rotating/split weekend schedule (Part Time; Approximately 20-25 hours per week)

Must be at least 21 years of age

This position does require a very thorough/strict background check

All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status. Background check and drug screen is required to ensure applicant meets all eligibility requirements for the assigned customer/location.

Position Summary

Tiger Correctional Services is looking for a kitchen supervisor to oversee and administer food service operations and ensure health & sanitation standards are in compliance with company and jail policy and federal, state and local law. This is a full-time, non-exempt, entry level position. Paid training is provided.

Responsibilities

• Prepare meals in accordance with established recipes & menus.
• Maintain sanitary & safe conditions and equipment to comply with federal & state standards.
• Assign & oversee the work of facility-provided labor.
• Conduct daily inventory and maintain tracking logs.
• Responsible for kitchen stock levels and reorders.
• Perform quality checks as required.
• Establish a professional work relationship with company employees, jail administration and facility-provided labor while upholding our company values.
• Responsible for compliance & administration of all security procedures identified by the company and jail administration.
• Performs other duties as assigned or required.

Skills & Qualifications

• Dependable and able to meet deadlines.
• Adhere to Tiger Correctional safety policies and procedures, including proper food safety and sanitation.
• Ability to work well with others and have good oral and written communication skills, as well as the ability to read.
• Good computer skills, including experience with Microsoft Excel Spreadsheets.
• Physical requirements include standing 3-4 hours at a time and frequent lifting of 15 to 30 pounds.
• Must have the ability to perform basic math of addition, subtraction, multiplication, and division.

Remote work is not allowed.