Enable job alerts via email!

Kitchen Supervisor, FT

Marcus Theatres Corp

Columbus (OH)

On-site

USD 45,000 - 50,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join the Marcus Theatres team as a Kitchen Supervisor where you'll enhance our exciting theatre experience by supervising food production and ensuring top quality dining for our guests. This role involves managing kitchen staff, maintaining high standards of cleanliness, and preparing food items for events. If you have supervisory experience in a similar environment and a passion for food service, we invite you to apply!

Qualifications

  • Minimum of two years' experience in a supervisory position.
  • 2-3 years as a lead cook preferred.
  • Extensive experience with kitchen equipment.

Responsibilities

  • Oversee daily kitchen operations and staff.
  • Prepare food items according to standard recipes.
  • Maintain cleanliness and sanitation standards.

Skills

Food safety
Supervision
Food preparation

Education

High School Diploma
Culinary certification

Tools

Food processors
Slicers
Mixers

Job description

5 days ago Be among the first 25 applicants

Get AI-powered advice on this job and more exclusive features.

Come join the Marcus Theatres Team!

We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.

A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise, and actively support hot/cold food production, ensuring high operational standards of quality and care are maintained.

Description

Come join the Marcus Theatres Team!

We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.

A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise, and actively support hot/cold food production, ensuring high operational standards of quality and care are maintained.

Now is the time to join the growing Marcus Theatres Organization!

Your Future Responsibilities As a Member Of Our Team

  • Oversee and supervises daily line operation.
  • Prepare all food items for banquet and restaurant use according to standard recipes.
  • Visually inspects and samples all food for proper taste, color combination and overall presentation to maintain appeal.
  • Schedule appropriate number of staff according to daily needs for banquet functions, theatre show times, and weekly forecasts.
  • Supervise all assigned staff including training, counseling and discipline.
  • Ensure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness.
  • Perform daily duties and special projects.
  • Responsible for ordering of food for the following days
  • Properly rotate food products in order to keep spoilage and waste to a minimum.
  • Ensure all equipment in work area is properly cleaned and sanitized.
  • Perform other duties as required, e.g., special orders/modifications, food orders by ticket.
  • Maintain banquet event orders and food delivery requests per daily guidelines.
  • Attendance in conformance with policy standards.

At Marcus Theatres we strive to create Magical Movie Memories for our guests. As a Kitchen Supervisor at our Marcus Oakdale Cinema location you will become a part of our family! All ready to get started? Ok!

In order to apply, the following requirements must be met:

  • Minimum of two years' experience in a supervisory and/or management position in a similar size operation.
  • 2-3 years as a lead cook required prior to management.
  • Thorough working knowledge of specific food preparation.
  • Above average working knowledge of accepted safety and sanitation standards.
  • Extensive experience with slicers, mixers, grinders, food processors, etc.
  • Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.

Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.

Primary Location: Ohio-Columbus-Crosswoods Cinema

Work Locations:

Crosswoods Cinema

200 Hutchinson Avenue

Columbus 43235

Job: F&B Management

Organization: Theatres

Schedule: Full-time

Employee Status: Regular

Job Type: Experienced

Job Level: Entry Level

Job Posting: Feb 17, 2025, 3:34:56 PM

Required

Preferred

Job Industries

  • Other

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Entertainment Providers

Referrals increase your chances of interviewing at Marcus Theatres by 2x

Get notified about new Kitchen Supervisor jobs in Columbus, OH.

Columbus, OH $45,000.00-$50,000.00 4 months ago

Columbus, OH $100,000.00-$110,000.00 2 days ago

Columbus, OH $100,000.00-$110,000.00 3 days ago

Columbus, OH $70,000.00-$90,000.00 1 week ago

Kitchen Manager- Beer Barrel Pizza & Grill

Columbus, OH $58,900.00-$73,150.00 14 hours ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Assistant Kitchen Supervisor / BOH Supervisor

Pizza Lucé

Richfield

On-site

USD 10,000 - 60,000

Yesterday
Be an early applicant

Kitchen Supervisor, FT

Davita Inc.

Brookfield

On-site

USD 40,000 - 55,000

Today
Be an early applicant

Cook 2 Team Member Dining Room - FT

PENN Entertainment

Columbus

On-site

USD 30,000 - 50,000

Today
Be an early applicant

Cook (Part Time)

Four Seasons Hotel

Minneapolis

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

Cook Part Time

Catholic Health

Carthage

On-site

USD 3,000 - 49,000

Yesterday
Be an early applicant

Cook (Part Time)

Four Seasons Hotels Ltd

Minneapolis

On-site

USD 10,000 - 60,000

4 days ago
Be an early applicant

Culinary Supervisor - AM - Full Time - Benefits after 30 days!

The Regional Municipality of Durham

Minneapolis

On-site

USD 40,000 - 50,000

2 days ago
Be an early applicant

Shift Supervisor

The Wendy's Company

Whitehall

On-site

USD 35,000 - 50,000

2 days ago
Be an early applicant

Line Cook FT

Advanced Recovery Systems, LLC

Cherry Hill Township

On-site

USD 10,000 - 60,000

Today
Be an early applicant