Kitchen Steward: Sanitation & Support in Fast-Paced Casino

Cactus Petes Resort Casino; Jackpot (NV); On-site; USD 18,000 - 25,000; Full time

Job summary

Cactus Petes Resort Casino in Jackpot, NV is seeking a Steward to support kitchen operations, ensuring cleanliness and sanitation across all work areas. You will follow directions from the Steward Supervisors to keep equipment and surfaces in top condition.

The role requires significant physical activity, the ability to handle labeling instructions for safe product use, and maintaining inventory while ensuring safety standards set by the casino and health department.

Qualifications

• High school diploma or GED equivalent preferred.
• Must be 17 years of age or older.

Responsibilities

• Responsible for the tasks that are assigned by the Steward Supervisor and Executive Steward.
• Coordinate materials and equipment to maintain cleanliness/sanitation of workstation and communicate problems/concerns to supervisor or kitchen management.
• This position requires considerable physical activity on a continuous basis throughout the shift including working in confined spaces and awkward positions, requiring standing, crouching, kneeling, stooping and reaching overhead.
• Ability to comprehend product labeling instructions to enable the safe application of products.
• Maintain inventory of supplies needed to perform job function.
• Insure the cleanliness of all floors, walls, dishes, pots, etc.
• Insure "Wet Floor" signs and other markers are used.
• Make sure kitchen workers have and use the proper equipment necessary for the job (gloves, goggles, chemicals, etc.).
• Ensure that all equipment functions properly.
• Maintain the levels and standards of cleanliness and safety set by Cactus Petes Casino and the Health Department.

Skills

Physical stamina

Attention to detail

Teamwork

Education

High school diploma or GED

Job description

Cactus Petes Resort Casino in Jackpot, NV is seeking a Steward to support kitchen operations, ensuring cleanliness and sanitation across all work areas. You will follow directions from the Steward Supervisors to keep equipment and surfaces in top condition.

The role requires significant physical activity, the ability to handle labeling instructions for safe product use, and maintaining inventory while ensuring safety standards set by the casino and health department.