Kitchen Steward: Sanitation & Dishcare Pro

Caesars Entertainment Corp

Ione (CA)

Sur place

USD 19 000 - 25 000

Plein temps

Il y a 6 jours
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Résumé du poste

Caesars Entertainment Corp is seeking a Kitchen Steward to clean and sanitize dishes, pots, pans, and silverware for guests and staff, and to maintain cleanliness of kitchen equipment and areas. The role includes stocking supplies, removing waste, and adhering to health and stewarding standards in all kitchen outlets.

Responsibilities include operating dishwashing machinery or hand washing, lifting bus tubs, and breaking down boxes for disposal.

Qualifications

  • Must be at least 18 years old.
  • Preferred minimum 6-months previous kitchen work experience.
  • Preferred previous housekeeping and/or cleaning experience.

Responsabilités

  • Cleans food preparation areas.
  • Washes and sanitizes dishes including china, plates, flatware, utensils, pots and pans, etc. either by hand or by using dishwasher machinery.
  • Cleans and stocks supplies such as plates, utensils, pots, pans, and other kitchen utensil items.
  • Replenishes all non-food items as needed.
  • Lifts bus tubs to bus carts and pushes carts to the kitchen.
  • Removes trash from kitchen areas and places in dumpster.
  • Break down empty boxes from kitchen areas and places in dumpster.
  • Maintains the proper level of sanitation in accordance with Health Department and stewarding standards in all kitchen outlets.
  • Cleans and sanitizes all kitchen equipment in a safe manner.
  • Ability to read, write, speak and understand English.
  • Perform other duties as assigned traditionally performed by a Steward.

Connaissances

Age 18+
Kitchen experience 6m+
Cleaning experience

Description du poste

Caesars Entertainment Corp is seeking a Kitchen Steward to clean and sanitize dishes, pots, pans, and silverware for guests and staff, and to maintain cleanliness of kitchen equipment and areas. The role includes stocking supplies, removing waste, and adhering to health and stewarding standards in all kitchen outlets.

Responsibilities include operating dishwashing machinery or hand washing, lifting bus tubs, and breaking down boxes for disposal.

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