Kitchen Steward — Growth, 401(k) & Team Impact

Capitolplazajeffersoncity; Branson (MO); On-site; USD 19,286 - 26,174; Full time

Benefits offered by this job

Internal promotions

401(k) plan with company match

Health coverage

Paid time off

DailyPay

Tuition reimbursement

Discount programs

Volunteer programs

Job summary

Atrium SPIRIT is seeking a hard‑working kitchen support team member for Chateau on the Lake in Branson, MO. This role involves cleaning, dishwashing, and assisting with setup for events and daily operations.

No experience is required—we will train the right candidate. A Food Safety Certificate or willingness to obtain one within 90 days is preferred. Ability to lift up to 50 lbs and work flexible hours is required.

Qualifications

• No experience? No problem! We’ll train the right candidate.
• Food Safety Certificate or willingness to complete training within 90 days.
• Ability to lift up to 50 lbs and stand, bend, or squat for long periods.
• A team player with a strong work ethic and attention to detail.
• Flexibility to work mornings, nights, weekends, and holidays.

Responsibilities

• Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces.
• Wash and store dishes, pots, pans, glasses, and utensils in designated areas.
• Manage trash and recycling, including cleaning bins and maintaining the dock area.
• Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance.
• Help ensure consistent sanitation standards across all food and beverage workspaces.

Education

Food Safety Certificate

Job description

Atrium SPIRIT is seeking a hard‑working kitchen support team member for Chateau on the Lake in Branson, MO. This role involves cleaning, dishwashing, and assisting with setup for events and daily operations.

No experience is required—we will train the right candidate. A Food Safety Certificate or willingness to obtain one within 90 days is preferred. Ability to lift up to 50 lbs and work flexible hours is required.