Kitchen Steward: Dishwashing & Quick Prep Support

Air Culinaire Worldwide, LLC

Carlstadt (NJ)

On-site

USD 20,000 - 29,000

Full time

5 days ago
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Benefits offered by this job

Healthcare benefits
401(k) retirement plan with company 4/
Dental and Vision insurance
Life insurance provided
Disability insurance
EAP
Vacation program

Job summary

Air Culinaire Worldwide, LLC is seeking a dedicated Dishwasher in Carlstadt, NJ. The role focuses on sanitation, tool and equipment cleanliness, and supporting kitchen staff to ensure safe, compliant food preparation.

Responsibilities include dishwashing, basic prep, and maintaining clean, organized areas. Candidates should be reliable, energetic, and able to follow safety guidelines in a fast-paced kitchen environment.

Qualifications

  • High school diploma or equivalent required.
  • Kitchen experience and basic food knowledge.
  • Ability to work in a fast-paced, team-based environment is essential.
  • Energetic, enthusiastic, creative, and highly motivated.
  • Motivated to assist in food preparation when needed.

Responsibilities

  • Wash dishes, mop floors, and clean equipment and areas as assigned.
  • Assist with small kitchen prep duties when needed.
  • Regularly clean refrigerated areas and maintain organization.
  • Follow established guidelines and instructions from management.
  • Support other kitchen duties during busy periods.
  • Maintain a safe, sanitized kitchen by monitoring temperature logs and using proper PPE.
  • Operate dishwashers and basic cleaning equipment.
  • Remove trash and keep work areas clean.
  • Coordinate with Chefs to meet ACW sanitation standards.
  • Use Shipday for catering logistics and delivery details.
  • Perform any other duties as assigned by the General Manager.

Skills

Kitchen teamwork
Food safety basics
Physical stamina

Education

High school diploma or equivalent

Job description

Air Culinaire Worldwide, LLC is seeking a dedicated Dishwasher in Carlstadt, NJ. The role focuses on sanitation, tool and equipment cleanliness, and supporting kitchen staff to ensure safe, compliant food preparation.

Responsibilities include dishwashing, basic prep, and maintaining clean, organized areas. Candidates should be reliable, energetic, and able to follow safety guidelines in a fast-paced kitchen environment.

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