Kitchen Steward

aljsco

Louisville (KY)

On-site

USD 26,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Same Day Pay Access
Free Parking
Free Meal
TARC Reimbursement
Onsite Gym Access
Shoe Discounts

Job summary

The Galt House Hotel is seeking a Kitchen Steward to maintain the cleanliness of the kitchen by washing dishes, silverware, and cooking utensils, ensuring equipment is ready for food preparation.

This role requires daily cleaning, sanitation, and adherence to hygiene standards; physical ability to lift up to 50 pounds and stand for long periods; opportunities for growth and a Drug Free Workplace.

Responsibilities

  • Ensure the kitchen is clean, well maintained and organized at all times.
  • Cleans and sanitizes pots, pans, cups, bowls, utensils and other minor equipment routinely used in the kitchen following established procedures.
  • Cleans and maintains floors and work stations in the kitchen.
  • Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
  • Adhere to all sanitation guidelines.
  • Collects and removes trash from department areas following established guidelines.
  • Other duties as assigned.

Job description

Employee Perks!
  • Same Day Pay Access
  • FREE Parking (˜$105.00 monthly savings)
  • FREE Meal
  • TARC Reimbursement
  • Onsite FREE Gym Access
  • Shoes for Crews Discounts
  • Hotel Room Discounts at Various Locations
  • 401K match
  • Paid Time Off
  • Health Insurance the Following Month
  • Development and Opportunity for Growth
  • Special Discounts at Local Attractions and Pelo West Spa
  • and much more.

The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used in preparing food.

Work Requirements:
  • Ensure the kitchen is clean, well maintained and organized at all times.
  • Cleans and sanitizes pots, pans, cups, bowls, utensils and other minor equipment routinely used in the kitchen following established procedures.
  • Cleans and maintains floors and work stations in the kitchen.
  • Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
  • Adhere to all sanitation guidelines.
  • Collects and removes trash from department areas following established guidelines.
  • Other duties as assigned.
Physical Requirements:
  • While performing the duties of this job, the employee is regularly required to talk or hear.
  • This position requires the ability to occasionally lift office products and supplies, up to 50 pounds.
  • Specific vision abilities required by this job include close vision and ability to adjust focus.
  • Standing for hours at a time.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

The Galt House Hotel is a Drug Free Workplace, creating a culture of care where diversity is welcomed.

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