Kitchen Steward

AJS Hotels; Louisville (KY); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Same Day Pay Access

FREE Parking

FREE Meal

Health Insurance

Paid Time Off

401K match

Development and Opportunity for Growth

Discounts at local attractions

Job summary

A hospitality group is seeking a Kitchen Steward for their Louisville location. In this role, you will ensure kitchen cleanliness by washing dishes, sanitizing utensils, and operating washing machinery. The ideal candidate should be able to lift up to 50 pounds and stand for extended periods. Join a team that values diversity and offers benefits like same-day pay access and health insurance. Apply now to be part of a growing team!

Qualifications

• Ability to maintain cleanliness and organization in the kitchen.
• Experience in using cleaning equipment and adherence to hygiene regulations.
• Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

• Ensure the kitchen is clean and well maintained.
• Clean and sanitize dishes, utensils, and minor equipment.
• Operate pot-washing machinery and follow sanitation guidelines.
• Collect and remove trash from kitchen areas.

Skills

Attention to detail

Time management

Teamwork

Job description

Employee Perks!

Same Day Pay Access, FREE Parking (˜$105.00 monthly savings), FREE Meal, TARC Reimbursement, Onsite FREE Gym Access, Shoes for Crews Discounts, Hotel Room Discounts at Various Locations, 401K match, Paid Time Off, Health Insurance the Following Month, Development and Opportunity for Growth, Special Discounts at Local Attractions and Pelo West Spa, and much more. Apply now for more details!

The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used in preparing food.

Work Requirements:

• Ensure the kitchen is clean, well maintained and organized at all times.
• Cleans and sanitizes pots, pans, cups, bowls, utensils and other minor equipment routinely used in the kitchen following established procedures.
• Cleans and maintains floors and work stations in the kitchen.
• Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
• Adhere to all sanitation guidelines.
• Collects and removes trash from department areas following established guidelines.
• Other duties as assigned.

Physical Requirements:

• While performing the duties of this job, the employee is regularly required to talk or hear.
• This position requires the ability to occasionally lift office products and supplies, up to 50 pounds.
• Specific vision abilities required by this job include close vision and ability to adjust focus.
• Standing for hours at a time.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

The Galt House Hotel is a Drug Free Workplace, creating a culture of care where diversity is welcomed.