Kitchen Steward

Pyramid Global Hospitality; Jacksonville (FL); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Medical insurance

401(k) matching

Dental insurance

Disability insurance

Employee discounts at Hilton Hotels and Resorts

Vision insurance

Paid time off

Employee referral program

Seven paid holidays

Job summary

Pyramid Global Hospitality in Jacksonville, Florida, is hiring a Utility Aide to assist in cleaning kitchen areas and washing dishes in their hotel kitchen. This full-time position includes responsibilities such as sweeping floors, collecting garbage, and maintaining kitchen equipment.

The ideal candidate should have a pleasant personality, effective communication skills, and the ability to lift and carry loads. The role offers competitive pay at $15.00 per hour alongside benefits like medical insurance, 401(k) matching, and paid time off.

Qualifications

• Housekeeping experience desirable.
• Engaging and pleasant personality who likes to meet new people.
• Ability to work on feet for an extended period.

Responsibilities

• Wash dishes, pots, and pans.
• Clean work tables and kitchen equipment.
• Sweep and mop floors in assigned areas.
• Collect garbage into dumpster.
• Deliver food carts to designated areas.

Skills

Housekeeping experience

Effective communication skills

Ability to work on feet for extended periods

Engaging personality

Time management

Ability to lift 25 lbs

Job description

Position Summary

The position involves washing dishes and cleaning kitchen areas in the hotel kitchen.

Responsibilities

• Wash dishes, pots, pans, utensils and other cutlery items; return items to the designated storage areas
• Clean work tables, refrigerators, freezers, ovens, stoves, and other kitchen equipment
• Sweep and mop floors in assigned areas
• Collect, empty kitchen, dining room, and employee break room garbage into dumpster
• Filter and maintain fryer as needed
• Steam clean carts and floor mats
• Keep Utility Aide supply area clean and orderly; notify Executive Chef of supply needs
• Store and use sanitation solutions and/or other kitchen chemicals according to labeling specification and company policy
• Deliver food carts, trays, etc., to designated areas, as directed
• Follow safety regulations and participate in-service training
• Report all hazardous conditions and/or accidents/incidents to the Executive Chef
• Work during emergency situations including natural disasters

Qualifications

• Housekeeping experience desirable
• Engaging and pleasant personality who likes to meet new people
• Ability to use time wisely to accomplish tasks
• Ability to work on feet for an extended period
• Effective communication skills
• Ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters
• Comfortable lifting, carrying and positioning loads of at least 25 lbs

Employment Terms

Full-time employees (30+ hours per week) after 90 days of employment.

Benefits

• Competitive pay
• Medical insurance
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee assistance program
• Employee discounts at Hilton Hotels and Resorts
• Life insurance
• Paid time off
• Employee referral program
• Vision insurance
• Seven paid holidays

Compensation

$15.00 per hour.

Equal Opportunity Employer

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.