Kitchen Staff

Din Tai Fung North America; Seattle (WA); On-site; USD 10,000 - 60,000; Part time

Job summary

A prominent restaurant chain is seeking Kitchen Staff for various positions including Dishwashers, Prep Cooks, and Wok Chefs. Candidates should be eager and team-oriented, with an ability to handle fast-paced restaurant demands. The role offers competitive pay, benefits, and opportunities for advancement within the restaurant. Join a vibrant team at Din Tai Fung to help deliver exceptional culinary experiences.

Benefits

Employer Contribution for medical insurance

Dental, Vision, and Life Insurance

Health Savings Account (HSA)

Commuter Spending Accounts

401(k) Plan with company match

Employee Assistance Program

Discounts through BenefitHub

Paid Sick Leave for every 30 hours worked

Employee Meal Discounts

Opportunities for growth; we love promoting within!

Qualifications

• Experience preferred but not required.
• Friendly, energetic, highly motivated individuals.
• Ability to thrive in a fast-paced, team-oriented environment.

Responsibilities

• Duties vary based on multiple positions like Dishwashers, Prep Cooks, and Line Cooks.
• Ensure cleanliness of kitchen and assist in food preparation.
• Support the kitchen team in a fast-paced environment.

Skills

Positive and Professional Attitude

Open Availability

Ability to stand for long periods of time

Job description

Join to apply for the Kitchen Staff role at Din Tai Fung North America

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Join to apply for the Kitchen Staff role at Din Tai Fung North America

DIN TAI FUNG RESTAURANTS

DIN TAI FUNG RESTAURANTS

LOCATION: 600 Pine Street, Seattle, WA 98101 (Pacific Place)

PAY RANGE FOR KITCHEN STAFF: $20.76 - $24.96/hour

• Dishwashers = $20.76 - $21.32/hour
• Prep Cooks = $21.00 - $21.84/hour
• Dumpling Preps = $21.50 - $24.96/hour
• Wok Chefs = $23.50 - $24.44/hour
• Line Cooks = $22.00 - $24.44/hour
• Janitors = $20.76 - $21.32/hour
• Hiring Multiple Positions
• Urgently Hiring
• Job Type: Part-time
  
  
  

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

BENEFITS FOR KITCHEN STAFF:

• Competitive Pay & Benefits
• Employer Contribution for individuals and eligible dependents' medical insurance
• Dental, Vision, and Life Insurance
• Health Savings Account (HSA)
• Commuter Spending Accounts
• 401(k) Plan with company match
• Employee Assistance Program
• Discounts through BenefitHub
• One hour of Paid Sick Leave for every 30 hours worked
• Employee Meal Discounts
• Opportunities for growth; we love promoting within!
  
  
  

JOB REQUIREMENTS FOR KITCHEN STAFF:

We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.

• Experience preferred but not required
• Open Availability
• Ability to stand for long periods of time
• Positive and Professional Attitude
  
  
  

Note:

This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.

The "Kitchen Staff" job posting lists the types of Back of House positions at Din Tai Fung USA. The availability of these positions is dependent on business operations and needs, and candidates will be considered for any available position within the department for which they applied.

Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative.

Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

As part of our hiring process, Din Tai Fung uses E-Verify to confirm employment eligibility for all newly hired employees. E-Verify is an internet-based system that allows employers to compare information from an employee's Form I-9 to the U.S. Department of Homeland Security and Social Security Administration records. This verification confirms an employee’s eligibility to work in the United States. Din Tai Fung complies fully with all Equal Employment Opportunity laws, ensuring no discrimination based on national origin or citizenship status. Din Tai Fung is committed to employing only individuals who are authorized to work in the United States and who comply with applicable immigration and employment law. As a condition of employment, every individual must provide satisfactory evidence of their identity and legal authority to work in the United States. If the employee cannot verify their right to work in the United States within the time permitted by laws, the Company will be required to terminate their employment immediately. To learn more about E-Verify, please visit: https://www.e-verify.gov/employees.

Applicants must be 18 years or older.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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