Kitchen Shift Lead: Speed, Quality & Team Coaching

Workstream; Sparks (NV); On-site; USD 40,000 - 50,000; Full time

Job summary

A leading food service company is seeking a Kitchen Shift Lead in Sparks, Nevada. In this role, you will ensure food quality and safety while coaching a diverse team in a fast-paced environment. Responsibilities include managing kitchen operations, demonstrating effective leadership, and fostering relationships with team members. If you have a passion for excellent service and a keen attention to detail, this position offers a unique opportunity in the culinary field.

Qualifications

• Ability to manage a team and ensure excellent customer service.
• Experience in maintaining a clean and safe kitchen environment.
• Skill in training and developing team members.

Responsibilities

• Deliver quality food in a timely manner.
• Coach Team Leaders and Team Members in the Kitchen.
• Manage daily operations and ensure food safety.
• Adjust to multiple demands and shifting priorities.
• Lead a multicultural team effectively.

Skills

Coaching skills

Attention to detail

Strong awareness for food quality

Effective communication

Critical thinking

Job description

A leading food service company is seeking a Kitchen Shift Lead in Sparks, Nevada. In this role, you will ensure food quality and safety while coaching a diverse team in a fast-paced environment. Responsibilities include managing kitchen operations, demonstrating effective leadership, and fostering relationships with team members. If you have a passion for excellent service and a keen attention to detail, this position offers a unique opportunity in the culinary field.