Kitchen Prep Pro — Flexible Schedule & Quality Standards

BBQ Holdings, Inc.; Troy (MI); On-site; USD 30,000 - 40,000; Full time

Job summary

A restaurant company in Troy, Michigan seeks a dedicated team member to ensure the quality of menu items according to specified recipes and maintain cleanliness in the kitchen. Responsibilities include adhering to recipes, managing portion control, and working efficiently as part of a team. Ideal candidates will have a positive attitude, safe food handling practices, and ability to work a flexible schedule involving nights, days, and weekends.

Qualifications

• 2 years of work or related experience preferred.
• Must be able to work a flexible schedule of nights, days, weekends and holidays.

Responsibilities

• Ensure station readiness at scheduled time and proper uniform.
• Maintain brisk and steady pace, organized work.
• Achieve 100% recipe knowledge when prepping.
• Use scales, measuring spoons, and perform portion control.
• Maintain kitchen cleanliness at all times.
• Work productivity measured by quality and quantity.
• Organize supplies before rush.
• Collaborate effectively with team.

Skills

Ability to handle multiple tasks

Ability to work and communicate well with others

Attention to detail

Positive attitude

Safe food handling

Team player

Job description

A restaurant company in Troy, Michigan seeks a dedicated team member to ensure the quality of menu items according to specified recipes and maintain cleanliness in the kitchen. Responsibilities include adhering to recipes, managing portion control, and working efficiently as part of a team. Ideal candidates will have a positive attitude, safe food handling practices, and ability to work a flexible schedule involving nights, days, and weekends.