Kitchen Prep Pro — Flexible Schedule & Quality Standards

BBQ Holdings, Inc.; Vernon Hills (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

A dining service company in Vernon Hills is seeking team members responsible for producing and maintaining the quality of menu items. The role requires adherence to safety, sanitation, and food standards while ensuring efficiency in the kitchen. Candidates should possess strong multitasking abilities, attention to detail, and the capacity to maintain a professional image. Flexibility in scheduling is necessary, with an emphasis on teamwork and proactive supply management.

Qualifications

• 2 years of work or related experience preferred.
• Must be able to work a flexible schedule including nights, days, weekends, and holidays.

Responsibilities

• Maintain quality of menu items according to recipes.
• Ensure safety and sanitation standards are met.
• Be ready to work at scheduled time in proper uniform.
• Maintain the kitchen and equipment in clean condition.
• Work productively and organize supplies before rush.

Skills

Ability to handle multiple tasks

Ability to work and communicate well with others

Attention to detail

Professional image

Safe food handling

Team player

Job description

A dining service company in Vernon Hills is seeking team members responsible for producing and maintaining the quality of menu items. The role requires adherence to safety, sanitation, and food standards while ensuring efficiency in the kitchen. Candidates should possess strong multitasking abilities, attention to detail, and the capacity to maintain a professional image. Flexibility in scheduling is necessary, with an emphasis on teamwork and proactive supply management.