Kitchen Prep: Early Close, Flexible Scheduling & Benefits
Bob Evans Restaurants
Monroe (MI)
On-site
USD 19,286 - 24,796
Full time
14 days+
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Benefits offered by this job
Flexible Scheduling
Health and Welfare Benefits
401(k) with Company Match
Opportunity for development and career growth
Job summary
A popular dining establishment in Michigan is looking for kitchen preparation staff to ensure high-quality food is prepared according to proper methods. The role involves maintaining sanitary workstations, following food handling guidelines, and efficiently preparing menu items. Candidates should possess up to 2 years of related experience and strong teamwork skills. This position offers competitive pay, benefits, and opportunities for career growth in a supportive environment.
Qualifications
Must have strong knowledge of commonly used concepts and practices in a restaurant.
Must maintain a high degree of pace and intensity for extended periods.
Must have the ability to read, organize, and coordinate tickets accurately.
Responsibilities
Prepare foods according to proper methods following recipes.
Ensure proper food handling and sanitation procedures are followed.
Maintain a clean and sanitary workstation area.
Utilize tools like prep lists and hot box charts for timely delivery.
Report equipment and food quality problems to management.
Skills
Strong knowledge of restaurant concepts
Detail oriented
Ability to multi-task
Strong menu knowledge
Exceptional teamwork skills
Education
0-2 years related experience
Job description
A popular dining establishment in Michigan is looking for kitchen preparation staff to ensure high-quality food is prepared according to proper methods. The role involves maintaining sanitary workstations, following food handling guidelines, and efficiently preparing menu items. Candidates should possess up to 2 years of related experience and strong teamwork skills. This position offers competitive pay, benefits, and opportunities for career growth in a supportive environment.